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Rumen fermentation (RF) is a complex system of oxidation–reduction reactions governed by the rumen microbiota, and its end-products are the volatile fatty acids (VFAs) which constitute the main energy source for the host animal.
Rocío López-Hernández +7 more
doaj +1 more source
Milk fatty acid composition and associated rumen lipolysis and fatty acid hydrogenation when feeding forages from intensively managed or semi-natural grasslands [PDF]
In order to evaluate the effect of replacing intensive forage by semi-natural grassland products on rumen lipid metabolism and milk fatty acid composition, four lactating and rumen canulated Holstein cows were used in a 4×4 Latin square design.
BRUINENBERG, M +4 more
core +3 more sources
Mark-Up Pricing in Bulgarian Manufacturing [PDF]
The pricing policy of Bulgarian manufacturing firms is analysed in the paper in the context of the theory of the price-setting behaviour of firms endowed with market power, and more specifically, using the notion of mark-up pricing.
Dobrinsky, Rumen +2 more
core +3 more sources
Rumen fluke in Irish sheep: prevalence, risk factors and molecular identification of two paramphistome species [PDF]
peer-reviewedBackground Rumen flukes are trematode parasites found globally; in tropical and sub-tropical climates, infection can result in paramphistomosis, which can have a deleterious impact on livestock. In Europe, rumen fluke is not
Lawlor, Kim +5 more
core +1 more source
Investigations on some indicators in the blood of cattle with orosthenic activity tongue rolling
Objective: Hematological studies were carried out in cattle with tongue-rolling hyperactivity in order to establish the etiopathogenetic mechanisms of this behavioral disorder. Materials and Methods: Cattle were divided into two groups: Group 1 (n = 12),
Rumen Binev
doaj +1 more source
Engineering Fluoroacetate Dehalogenase by Growth‐Based Selections on Non‐Natural Organofluorides
We present a high‐throughput selection system to engineer fluoroacetate dehalogenases (FAcDs). By challenging E. coli populations that produce diverse FAcD libraries to grow on non‐natural organofluorides as their sole carbon source, we isolated a panel of FAcD variants with improved activity and altered substrate specificity.
Suzanne C. Jansen +2 more
wiley +2 more sources
Starch plus sunflower oil addition to the diet of dry dairy cows results in a trans-11 to trans-10 shift of biohydrogenation [PDF]
Trans fatty acids (FA), exhibit different biological properties. Among them, cis-9,trans-11 conjugated linoleic acid has some interesting putative health properties, whereas trans-10,cis-12 conjugated linoleic acid has negative effects on cow milk fat ...
Enjalbert, Francis +3 more
core +1 more source
The article is about the application of Flipped classroom with integrated Web 2.0 technologies - podcast and vidcast in it for the formation and development of listening comprehension skills in English language classes.
Rumen Hristov
doaj +1 more source
Abstract A permanent rumen cannula for use in fistulated cattle is described. The cannula is constructed of acrylic resin and consists of the main stem, inner and outer rings, cap, and a polyurethane collar or cushion of a pliable nature. The main stem is threaded to accommodate a screw cap and to permit adjustment of the outer ring according to the ...
F G, Perry, G K, Macleod
openaire +2 more sources
The current study aimed to validate the safety of electrohydrodynamically encapsulated Lactiplantibacillus plantarum CRD7 and Lacticaseibacillus rhamnosus CRD11 in accordance with guidelines of FAO/WHO and ICMR/DBT.
Vinay Venkatesh Varada +5 more
doaj +1 more source

