Results 241 to 250 of about 120,414 (275)
Some of the next articles are maybe not open access.

Rutin

2018
Bi-Yu Hou   +3 more
openaire   +1 more source

RUTIN

The Lancet, 1951
openaire   +1 more source

Structural and functional properties of soluble Antarctic krill proteins covalently modified by rutin

Food Chemistry, 2022
Zhiyun Peng   +2 more
exaly  

Diverse effects of rutin and quercetin on the pasting, rheological and structural properties of Tartary buckwheat starch

Food Chemistry, 2021
Lijuan Wang, Zaigui Li, Steve W Cui
exaly  

Digestive dynamics of yoghurt structure impacting the release and bioaccessibility of the flavonoid rutin

Food Hydrocolloids, 2021
Alejandra Acevedo-Fani   +2 more
exaly  

Rutin

2019
María José Frutos   +2 more
openaire   +1 more source

Impact of rutin on the foaming properties of soybean protein: Formation and characterization of flavonoid-protein complexes

Food Chemistry, 2021
Jiangping Ye   +2 more
exaly  

PREVENTION OF HEMORRHAGE BY RUTIN

Nutrition Reviews, 2009
openaire   +2 more sources

The Pharmacological Potential of Rutin

Saudi Pharmaceutical Journal, 2017
Aditya Ganeshpurkar
exaly  

Rutin

2013
openaire   +1 more source
flavonoids
quercetin
antioxidant
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