Results 281 to 290 of about 522,658 (298)

Probiotics and prebiotics in intestinal health and disease: from biology to the clinic

Nature Reviews Gastroenterology and Hepatology, 2019
Gregor Reid, Glenn R Gibson
exaly  

Contribution of non-Saccharomyces yeasts to wine volatile and sensory diversity: A study on Lachancea thermotolerans, Metschnikowia spp. and Starmerella bacillaris strains isolated in Italy

International Journal of Food Microbiology, 2020
Renato Leal Binati, Wilson José Fernandes Lemos Junior, Davide Slaghenaufi   +2 more
exaly  

SACCHAROMYCES | Saccharomyces: Brewers' Yeast

1999
openaire   +2 more sources

SACCHAROMYCES | Saccharomyces cerevisiae

2014
openaire   +1 more source

Saccharomyces Genome Database (SGD) provides tools to identify and analyze sequences from Saccharomyces cerevisiae and related sequences from other organisms

Nucleic Acids Research, 2004
J Michael Cherry
exaly  

THE TWELFTH CHROMOSOME OF SACCHAROMYCES

Canadian Journal of Genetics and Cytology, 1964
Yuh Lin Hwang, Carl C. Lindegren, Gertrude Lindegren   +2 more
openaire   +3 more sources

Parallel evolution of the make–accumulate–consume strategy in Saccharomyces and Dekkera yeasts

Nature Communications, 2011
Olena P Ishchuk, Silvia Galafassi, Concetta Compagno   +2 more
exaly  

Kvasinky rodu Saccharomyces

2016
Charles University in Prague Faculty of Pharmacy in Hradec Kralove Department of Biological and Medical Sciences Candidate: Petra Stehlíková Trainer: Mgr. Marcela Vejsová, Ph.D. Title: Kvasinky rodu Saccharomyces cerevisiae This thesis was the search for basic general knowledge of the yeast Saccharomyces cerevisiae. The aim is to create a comprehensive
openaire   +2 more sources

Phosphoproteome analysis by mass spectrometry and its application to Saccharomyces cerevisiae

Nature Biotechnology, 2002
S. Ficarro, M. McCleland, P. Stukenberg, D. Burke, M. Ross, J. Shabanowitz, D. Hunt, F. White   +7 more
semanticscholar   +1 more source

Wine aromatic compound production and fermentative behaviour within different non‐Saccharomyces species and clones

Journal of Applied Microbiology, 2018
R. Escribano, L. González-Arenzana, J. Portu, P. Garijo, I. López-Alfaro, R. López, P. Santamaría, A. R. Gutiérrez   +7 more
semanticscholar   +1 more source