Results 81 to 90 of about 137,997 (266)

Bridging the Gap Between Human Toxicology and Ecotoxicology Under One Health Perspective by a Cross‐Species Adverse Outcome Pathway Network for Reproductive Toxicity

open access: yesEnvironmental Toxicology and Chemistry, EarlyView.
Cross‐species extrapolation of adverse outcome pathway network on reproductive toxicity under the One Health perspective using new approach methodologies. AOP = adverse outcome pathway. Abstract Although ecotoxicological and toxicological risk assessments are performed separately from each other, recent efforts have been made in both disciplines to ...
Elizabeth Dufourcq Sekatcheff   +2 more
wiley   +1 more source

Degradation of total cell protein at different stages ofSaccharomyces cerevisiae yeast growth [PDF]

open access: bronze, 1976
Georgy Bakalkin   +3 more
openalex   +1 more source

Multi‐Omics Analysis Reveals the Selenium‐Regulatory Metabolism in Rare Yeast Kazachstania unispora KU2

open access: yesFood Frontiers, EarlyView.
The mechanism of selenium‐regulatory unique metabolism in rare yeast Kazachstania unispora KU2 was explored via joint analysis of genomics, transcriptomics, and metabolomics. Arginine biosynthesis, glutathione metabolism, selenocompound metabolism, and TCA cycle were significantly associated with the selenium enrichment process in Kazachstania unispora
Furong Wang   +8 more
wiley   +1 more source

An investigation into the transcription factors and regulatory mechanisms of Aspergillus

open access: yesFood Safety and Health, EarlyView.
Foodborne pathogen Aspergillus, a prevalent etiologic agent among filamentous fungi, are distinguished by a significant repertoire of transcription factors encoded within their genomes. These regulatory proteins are instrumental in orchestrating key biological processes, including cellular growth, secondary metabolite biosynthesis, mycotoxin production,
Yuxin Qin, Huawei Yu, Jun Tian
wiley   +1 more source

Improving Wheat Bran Properties Using Potential Bioprocesses for Application in Functional Bread Production

open access: yesFood Safety and Health, EarlyView.
Bioprocessing treatments improved the nutritional value and phenolic content of wheat bran. Substitution of wheat flour with treated wheat bran improved the rheological properties of pan bread dough and increased the nutritional value, phenolic content, antioxidant activity, and freshness of pan bread.
Mohamed A. Hassan   +4 more
wiley   +1 more source

Ribosome‐associated protein kinase from Saccharomyces cerevisiae [PDF]

open access: bronze, 1974
Nikodem Grankowski   +2 more
openalex   +1 more source

Using Probiotic Consortium to Poultry Feed as a Substitute for Antibiotic Growth Promoters

open access: yesFood Safety and Health, EarlyView.
Probiotic poultry feed to improve broiler performance. ABSTRACT Antibiotic growth promoters (AGPs), once integral to poultry feed formulations for their growth‐enhancing properties, are increasingly associated with the emergence of antibiotic‐resistant strains, posing a significant threat to animal and human health.
Md. Nur Hossain   +5 more
wiley   +1 more source

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