Results 161 to 166 of about 680 (166)

Synthesis and characterization of sacha inchi ( L.) oil-based alkyd resin

Progress in Organic Coatings, 2019
Santiago Eleodoro Flores Merino
exaly  

Characterization and authentication of a novel vegetable source of omega-3 fatty acids, sacha inchi ( L.) oil

Food Chemistry, 2012
Beatriz Alma Hatta Sakoda
exaly  

New perspectives on different Sacha inchi seed oil extractions and its applications in the food and cosmetic industries

Critical Reviews in Food Science and Nutrition
Wen-Chien Lu, Po-Hsien Li, Amanda Tresiliana Mulió   +2 more
exaly  

Sacha Inchi Oil

openaire   +1 more source

Phase Equilibrium Measurements of Sacha Inchi Oil (Plukenetia volubilis) and CO2 at High Pressures

JAOCS, Journal of the American Oil Chemists' Society, 2011
Marleny D A Saldaña, Sócrates Quispe Condori, Lucio Cardozo-Filho   +2 more
exaly  

Evaluation of different roasting condition on yield, physico-chemical characteristics, and antioxidant activity of cold-pressed sacha inchi () oil

LWT - Food Science and Technology
Wen-Chien Lu, Po-Hsien Li, Yung-Jia Chan
exaly