Results 151 to 160 of about 680 (166)
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Evaluation of moisturizing and irritation potential of sacha inchi oil

Journal of Cosmetic Dermatology, 2020
Jarupa Viyoch   +2 more
exaly  

Anti-diabetic and gut microbiota modulation effects of sacha inchi (Plukenetia volubilis L.) leaf extract in streptozotocin-induced type 1 diabetic mice

Journal of the Science of Food and Agriculture, 2022
Jianzhao Huang, Jie Xiao, Bing Du
exaly  

Enhancement of omega-3 content in sacha inchi seed oil extracted with supercritical carbon dioxide in semi-continuous process

Heliyon, 2022
Kamchai Nuithitikul
exaly  

Physicochemical properties of oils extracted from γ-irradiated Sacha Inchi ( L.) seeds

Food Chemistry, 2017
Jormagn Israel Abril   +2 more
exaly  

Determination of hydrophilic–lipophilic balance value and emulsion properties of sacha inchi oil

Asian Pacific Journal of Tropical Biomedicine, 2017
Ampa Jimtaisong
exaly  

Chemical properties and nutritional factors of pressed-cake from tea and sacha inchi seeds

Food Bioscience, 2016
Saroat Rawdkuen   +2 more
exaly  

Sacha Inchi Seeds (Plukenetia volubilis)

Nina Wijiani   +6 more
openaire   +1 more source

Characterization of sacha inchi (Plukenetia volubilis L.) oil by FTIR spectroscopy and 1H NMR. Comparison with linseed oil

JAOCS, Journal of the American Oil Chemists' Society, 2003
Ainhoa Ruiz-Aracama   +2 more
exaly  

Quality, stability, carotenoids and chromatic parameters of commercial Sacha inchi oil originating from Peruvian cultivars

Journal of Food Science and Technology, 2019
Fernando Ramos Escudero   +2 more
exaly  

Ultrasound-Assisted Encapsulation of Sacha Inchi (Plukenetia volubilis Linneo.) Oil in Alginate-Chitosan Nanoparticles

Polymers, 2019
Carla Silva   +2 more
exaly  
plukenetia volubilis
fatty acids
plukenetia volubilis l
antioxidant activity
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