Tolerable upper intake level for dietary sugars
EFSA Journal, 2022 Following a request from five European Nordic countries, the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) was tasked to provide scientific advice on a tolerable upper intake level (UL) or a safe level of intake for dietary (total/added ...
EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) +29 more
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Heavy Metal Content of Water Hyacinth (Pontederia (Eichhornia) crassipes) and Its Safe Inclusion Levels in Ruminant, Poultry, and Swine Diets: A Critical Review [PDF]
Veterinary Medicine and ScienceWater hyacinth poses significant environmental challenge in many countries. As part of the effort of reducing its negative effect, there is a great interest to use it as animal feed. However, reports of its safe inclusion level are not consistent.
Getachew Assefa, Habtamu Ayalew
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Scientific opinion on the tolerable upper intake level for manganese
EFSA Journal, 2023 Following a request from the European Commission (EC), the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) was asked to deliver a scientific opinion on the tolerable upper intake level (UL) for manganese.
EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) +24 more
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Assessment of caffeine intake with food by Polish females and males
Roczniki Panstwowego Zakladu Higieny, 2021 Background. Caffeine is the most widespread psychoactive substance in the world. With long-term consumption of caffeinated beverages, there is a high probability of overtaking on caffeine. Objective.
Ewa Malczyk +3 more
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Thiamin (Vitamin B1) – A scoping review for Nordic Nutrition Recommendations 2023
Food & Nutrition Research, 2023 Only a few studies have explored relationships between thiamine intake and function, and a few studies have examined the effects of supplements on various clinical or biochemical outcomes.
Hanna Sara Strandler, Tor A. Strand
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Exposure assessment of beverages caffeine intakes in Shandong population
Zhongguo shipin weisheng zazhi, 2020 Objective To study caffeine concentration level in the main beverages, and evaluate the caffeine intake through beverages in Shandong population and its potential health risks.
Jian SONG +5 more
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Scientific Opinion on the safety and efficacy of vitamin D3 (cholecalciferol) as a feed additive for all animal species or categories based on a dossier submitted by Lohmann Animal Health GmbH [PDF]
EFSA Journal, 2014 The principal physiological role of vitamin D in all vertebrates is in calcium and phosphorus homeostasis. The classic clinical deficiency syndrome is rickets.
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP)
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Measurement of Fluoride Content in many Grands of Tea in Iraqi Markets [PDF]
Engineering and Technology Journal, 2013 The fluoride contents in the infusions of (10) commercially available in the local market in Iraq of tea brands in leaf and bag forms was determined by a fluoride ion-selective electrode method. The effect of brewing time on fluoride release from tea was
Thaer Nasser Daood AL-Saoor
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Safety of Dietary Camelina Oil Supplementation in Healthy, Adult Dogs
Animals, 2021 This study aimed to determine whether camelina oil is safe for use in canine diets, using canola oil and flax oil as controls, as they are similar and generally regarded as safe (GRAS) for canine diets.
Scarlett Burron +7 more
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EFSA Journal, 2021 Following a request from the European Commission, the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) was asked to deliver an opinion on the extension of use of galacto‐oligosaccharides (GOS) as a novel food (NF) pursuant to Regulation (EU)
EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) +26 more
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