Organic versus conventional saffron production: apocarotenoid content and heavy metal contamination in Iran. [PDF]
Fallahi HR.
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Integrative effects of saffron and physical activity on endurance performance, quality of life, cognitive, emotional, and metabolic outcomes in age-related and neurodegenerative diseases. [PDF]
Li L, Wang K.
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Artificial neural network-guided phyto-synthesis of Pd/Pt bimetallic nanoparticles on cotton: sustainable textile functionalization with antibacterial and colorimetric properties from saffron waste. [PDF]
Sadeghi-Kiakhani M +3 more
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Editorial: Modern cultivation techniques for medicinal plants: impact on yield and secondary metabolite production. [PDF]
Radman S +3 more
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SAFFRON-301: a randomised phase III study of sitravatinib in combination with tislelizumab in patients with locally advanced or metastatic non-small cell lung cancer. [PDF]
Zhou Q +18 more
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Response of saffron (Crocus sativus L.) to irrigation water salinity following corm priming with cold plasma technology. [PDF]
Khalilzadeh R +6 more
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Organ-level 3D phenotyping of saffron using a low-cost dual-camera workflow. [PDF]
Huang X +7 more
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Effect of saffron on premenstrual syndrome and dysmenorrhea: a systematic review and meta-analysis. [PDF]
Mohammadi MM, Karimi Z.
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Biotechnological Potential of Algerian Saffron Floral Residues: Recycling Phytochemicals with Antimicrobial Activity. [PDF]
Meliani N +12 more
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