Bioactive Natural Products in Cardiovascular Disease: Focus on Thrombotic Events
An overview of the role of natural products (NP) in cardiovascular disease prevention, highlighting key mechanisms of action: including antiplatelet, antithrombotic, anti‐inflammatory, and antioxidant effects. Additionally, it illustrates the integration of diet–drug interactions, nutritional epigenetics, and the role of artificial intelligence in ...
Maria Nektaria Magkoulia +1 more
wiley +1 more source
Effect of Summer Irrigation and Conservation Tillage on Flower Yield and Qualitative Characteristics of Saffron (Crocus sativus L.) [PDF]
In order to investigate the effects of summer irrigation and conservation tillage on flower characteristics and corms behavior of Saffron (Crocus sativus L.), a field experiment was conducted during 2009- 2010, at Faculty of Agriculture, University of ...
Hassan Feizi +3 more
doaj +1 more source
Background: Stress and saffron seem to affect glucoregulation mechanisms and insulin resistance in different ways. Impacts of the aqueous saffron extract were investigated on serum glucose levels, serum insulin levels, the homeostatic model assessment of
Yeganeh Yazdani +2 more
doaj +1 more source
Internet of things (IoT) based saffron cultivation system in greenhouse
Saffron is the world's most expensive and legendary crop that is widely used in cuisine, drugs, and cosmetics. Therefore, the demand for saffron is increasing globally day by day.
R. Khan +5 more
semanticscholar +1 more source
Plant‐Derived Natural Product Nanodelivery System in Cancer Therapy
This review comprehensively summarizes the recent progress and emerging concepts in nanotechnology‐based delivery systems for plant‐derived natural products, with a particular focus on their application in precision cancer therapy. ABSTRACT Plant‐derived natural products have emerged as important sources of anticancer agents because of their diverse ...
Changqi Shi +9 more
wiley +1 more source
Insights into phytochemistry and bioactive potential of saffron (Crocus sativus L) petal
The principal by‐product of saffron processing, which is produced at a large level but has little market value, is saffron petals. Numerous constituents with profound bioactive potential, including safranal, crocin, picrocin, anthocyanins, glycosides ...
Mir Minha Qadir +4 more
doaj +1 more source
Factors Affecting Land Allocation to Saffron and its Expansion in Marand County, Iran [PDF]
Currently, water, as the most limiting factor in production, determines the priority of planting in different areas of Iran. Saffron is one of the good candidatesfor drought conditions since it has high economic value and low water requirements that ...
Kolsoum Azizi Mizab, Azadeh Falsafian
doaj
Plant‐Derived Extracellular Vesicles: Biogenesis, Function, and Application in Cancer Immunotherapy
This illustration shows the biogenesis pathways of edible and medicinal plant‐derived extracellular vesicles (PDEVs) and their therapeutic effects following uptake in the human body, highlighting their potential for application in cancer immunotherapy. ABSTRACT Plant‐derived extracellular vesicles (PDEVs) are nanoscale, lipid bilayer‐enclosed vesicles ...
Guosheng Li +4 more
wiley +1 more source
Herbal Therapeutics in Osteoporosis: Mechanisms, Evidence, and Translational Potential
Schematic overview of bone remodeling dysregulation in osteoporosis and the multi‐target protective role of herbal therapeutics. ABSTRACT Osteoporosis is a chronic bone disease marked by reduced density and increased fracture risk. Current treatments face limitations in safety, efficacy, and long‐term adherence, prompting interest in alternative ...
Elnaz Vafadar Moradi +5 more
wiley +1 more source
Saffron stigmas production as affected by soil texture
Saffron is considered a species that prefers sandy soils, but in many environments it is cultivated on silt soil or on drained clay soil. To evaluate the effect of soil texture on saffron production, corms of a Sardinian population (Italy) were sowed in ...
Gresta, F., Lombardo, G. M., Avola, G.
core +1 more source

