Results 81 to 90 of about 15,972 (117)

Adsorption Studies of <i>Salmonella</i> Enteritidis and <i>Escherichia coli</i> on Chitosan-Coated Magnetic Nanoparticles. [PDF]

Cells
Franco AJ, Alocilja E.
europepmc   +1 more source

CheV enhances the virulence of Salmonella Enteritidis, and the Chev-deleted Salmonella vaccine provides immunity in mice. [PDF]

BMC Vet Res
Zhang L, Wu T, Wang F, Liu W, Zhao G, Zhang Y, Zhang Z, Shi Q.   +7 more
europepmc   +1 more source

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Phylogenetics of Salmonella enteritidis

International Journal of Food Microbiology, 1994
The phylogenetics of Salmonella enteritidis is reviewed. Data from RFLP typing with cloned chromosomal DNA, rRNA genes and insertion sequence probes are described. Human isolates of this serovar exhibit a high degree of genotypic homogeneity. Multilocus enzyme electrophoresis defines S. enteritidis as a polyphyletic serovar closely related to S. dublin,
Namoos Baquar, John Stanley
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Salmonella enteritidis in Argentina

International Journal of Food Microbiology, 1994
A significant increase in the number of isolations of Salmonella enteritidis has been observed in Argentina since 1986. Outbreaks of foodborne diseases in humans were associated with the consumption of raw or undercooked hens' eggs. Between 1986 and the first 6 months of 1993 there were 150 outbreaks reported, affecting more than 6000 persons.
M. I. Caffer, T. Eiguer
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Salmonella enteritidis in Italy

International Journal of Food Microbiology, 1994
During the period 1982-1992 the percentages of Salmonella enteritidis isolations in Italy have increased from 2.4 to 57.1% from human beings and from 0.5 to 22.8% from food. Seven hundred and fifty-seven isolates, 702 from man and 55 from food, were characterized. Phage type 4 accounted for the 76.8% of these isolates.
Mirella Fantasia, Emma Filetici
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Salmonella enteritidis Epidemic

Science, 2000
A. J. Baumler, B. M. Hargis, and R. M. Tsolis suggest in their Perspective “Tracing the origins of Salmonella outbreaks” ( Science 's Compass, 7 Jan., p. [50][1]) that the current worldwide epidemic of S. enteritidis might have started in the late 1960s rather than in the 1980s.
Henry R. Smith, Linda R. Ward, John Threlfall, Sarah J. O'Brien   +3 more
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Salmonella Enteritidis: chicken or egg? [PDF]

Nature Reviews Microbiology, 2021
An analysis of more than 30,000 genomes shows that global trade of breeding chickens contributed to the spread of Salmonella Enteritidis.
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