Results 101 to 110 of about 64,134 (217)
QMViT: A Mushroom is worth 16x16 Words [PDF]
arXivConsuming poisonous mushrooms can have severe health consequences, even resulting in fatality and accurately distinguishing edible from toxic mushroom varieties remains a significant challenge in ensuring food safety. So, it's crucial to distinguish between edible and poisonous mushrooms within the existing species.
arxiv
Evolution of Rewards for Food and Motor Action by Simulating Birth and Death [PDF]
arXivThe reward system is one of the fundamental drivers of animal behaviors and is critical for survival and reproduction. Despite its importance, the problem of how the reward system has evolved is underexplored. In this paper, we try to replicate the evolution of biologically plausible reward functions and investigate how environmental conditions affect ...
arxiv
Erratum to : Salmonella Food Poisonings during 1957 to 1961 in Osaka City
, 1963 openalex +4 more sources
AntibioticsSalmonella enterica is a major food-borne pathogen causing food poisoning. The use of bacteriophages as alternative biocontrol agents has gained renewed interest due to the rising issue of antibiotic-resistant bacteria.
Seongok Kim +4 more
doaj +1 more source
Discover NanoSalmonella, the prevailing zoonotic pathogen within the Enterobacteriaceae family, holds the foremost position in global bacterial poisoning incidents, thereby signifying its paramount importance in public health.
Linlin Zhuang +8 more
doaj +1 more source
The inhibitory effect of extracts of elm and eucalyptus and the synergy between its active ingredients and antibiotics in Staphylococcus aureus and Salmonella typhimurium isolated from food poisoning [PDF]
, 2008 Fatema Al-Dulaimi, Khuder Suliman
openalex +1 more source
Book Review: Salmonella: The Food Poisoner [PDF]
Journal of the Royal Society of Medicine, 1978 openaire +1 more source
Iranian Journal of Medical Microbiology, 2019 Background: Application of nanoparticles in the removal of pathogenic bacteria is very important. The use of these materials can be appropriate for controlling pathogens and food-borne diseases. The purpose of this study was to synthesize magnesium oxide
Nadia Baniasadi +2 more
doaj
Cyber Food Swamps: Investigating the Impacts of Online-to-Offline Food Delivery Platforms on Healthy Food Choices [PDF]
arXivOnline-to-offline (O2O) food delivery platforms have greatly expanded urban residents' access to a wide range of food options by allowing convenient ordering from distant food outlets. However, concerns persist regarding the nutritional quality of delivered food, particularly as the impact of O2O food delivery platforms on users' healthy food remains ...
arxiv
Outbreak of Food-poisoning Caused by Salmonella Virchow in Spit-roasted Chicken [PDF]
, 1968 A. B. Semple +2 more
openalex +1 more source