Resistance to carbapenems in non-typhoidal Salmonella enterica serovars from humans, animals and food [PDF]
, 2018 Non-typhoidal serovars of Salmonella enterica (NTS) are a leading cause of food-borne disease in animals and humans worldwide. Like other zoonotic bacteria, NTS have the potential to act as reservoirs and vehicles for the transmission of antimicrobial ...
Fernández, J. +2 more
core +3 more sources
Outbreaks of Human Salmonella Infections Associated with Live Poultry, United States, 1990–2014
Emerging Infectious Diseases, 2016 These outbreaks underscore the need for a comprehensive One Health approach that integrates human, animal, and environmental health.
C. Basler +4 more
semanticscholar +1 more source
Diagnostics of dairy and beef cattle diarrhea. [PDF]
, 2012 Calf diarrhea is a multifactorial disease related to a combination of host and pathogen factors. The most common pathogens found in diarrheic calves are cryptosporidium, rotavirus, coronavirus, Salmonella, attaching and effacing E coli and F5 (K99 ...
Blanchard, Patricia Carey
core +1 more source
Determinants of Childhood Zoonotic Enteric Infections in a Semirural Community of Quito, Ecuador. [PDF]
, 2020 Domestic animals in the household environment have the potential to affect a child's carriage of zoonotic enteric pathogens and risk of diarrhea. This study examines the risk factors associated with pediatric diarrhea and carriage of zoonotic enteric ...
Eisenberg, Joseph NS +9 more
core +1 more source
Frontiers in Microbiology, 2013 The prevalence of antimicrobial resistance (AR) in bacteria isolated from U.S. food animals has increased over the last several decades as have concerns of AR foodborne zoonotic human infections. Resistance mechanisms identified in U.S.
Jonathan Gray Frye +1 more
doaj +1 more source
Minimum Inhibitory Concentration of Glyphosate and a Glyphosate-Containing Herbicide in Salmonella enterica Isolates Originating from Different Time Periods, Hosts, and Serovars [PDF]
, 2019 Glyphosate, the active compound of Roundup, is one of the most used pesticides in the world. Its residues are often detected in animal feed, but the impact on the animal gut microbiota and on pathogens of the intestine has not intensively been ...
Bote, Katrin +4 more
core +1 more source
Antimicrobial Resistance in Human and Animal Pathogens in Zambia, Democratic Republic of Congo, Mozambique and Tanzania: An Urgent Need of a Sustainable Surveillance System. [PDF]
, 2013 A review of the published and unpublished literature on bacterial resistance in human and animals was performed. Sixty-eight articles/reports from the Democratic Republic of Congo (DRC), Mozambique, Tanzania and Zambia were reviewed.
Matee, Mecky +2 more
core +1 more source
Diversified sources for human infections by Salmonella enterica serovar newport
Transboundary and Emerging Diseases, 2019 Salmonella enterica Newport (S. Newport), with phylogenetic diversity feature, contributes to significant public health concerns. Our previous study suggested that S.
Hang Pan +16 more
semanticscholar +1 more source
Salmonella Infection in Chronic Inflammation and Gastrointestinal Cancer
Diseases, 2019 Salmonella not only causes acute infections, but can also cause patients to become chronic “asymptomatic” carriers. Salmonella has been verified as a pathogenic factor that contributes to chronic inflammation and carcinogenesis.
Lang Zha, Shari Garrett, Jun Sun
doaj +1 more source
Resistance to antimicrobials drugs and control measures of Salmonella spp in the poultry industry [PDF]
Veterinarski Glasnik, 2013 The worldwide prevalence of multiple resistant Salmonella spp is described. Clonally distributed Salmonella Enteritidis PT4 and Salmonella Typhimurium DT104 are among the most pathogenic strains for humans.
Velhner Maja +5 more
doaj +1 more source