Results 61 to 70 of about 38,662 (261)
A Geospatial Analysis of salmonellosis and its association with socioeconomic status in Texas [PDF]
, 2021 Anand Gourishankar
openalex +1 more source
Poultry Farmer Training in Biosecurity and Production Within an Evaluation Framework in Bangladesh
Veterinary Medicine and Science, Volume 12, Issue 1, January 2026.ABSTRACT Background In Bangladesh, farmers often initiate small‐ to medium‐scale poultry production ventures with minimal to no prior training, experience or formal qualifications. The poultry industry's rapid expansion poses a growing threat to human and animal health.
Meherjan Islam +9 more
wiley +1 more source
GeoHealth, Volume 10, Issue 1, January 2026.Abstract Salmonella infections contribute significantly to gastrointestinal‐related hospitalisations in Australia and remain a major global public health concern. Although seasonal patterns in Salmonella incidence have been documented globally, there is limited evidence on the influence of climatic factors, particularly rainfall, humidity, flooding ...
Oyelola A. Adegboye +6 more
wiley +1 more source
Korean Journal for Food Science of Animal Resources, 2018 Salmonellosis caused by chicken consumption has been a critical issue in food safety worldwide, including in Korea. The probability of illness from consumption of chicken was simulated in study, based on the recipe of Dakgalbi, a commonly eaten chicken ...
Jaewoon Jeong +4 more
semanticscholar +1 more source
Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 1, January 2026.ABSTRACT Over the years, numerous D‐ and z‐values have been published in the scientific literature. While these values initially appear to be valid criteria for assessing and comparing the heat resistance of different microorganisms under the same conditions or the same microorganism under different conditions, this is not always the case.
Astrid Gędas, Agnes Weiss
wiley +1 more source
Salmonella - A Re-emerging Pathogen, 2017 Salmonella has long been recognized as an important zoonotic pathogen of economic importance in animals and humans. The prevalent reservoir of Salmonella is the intestinal tract of a wide range of domestic and wild animals which may conclude in a ...
Serpil Kâhya Demirbilek
semanticscholar +1 more source
Journal of Food Science, Volume 91, Issue 1, January 2026.ABSTRACT Consumers’ demand for fresh produce is rising due to dietary preferences and public health campaigns. Fresh produce is often consumed raw or minimally processed to retain nutrient content. If contaminated, fresh produce can become a vehicle for pathogen transmission and potentially cause outbreaks.
Tuan Le +2 more
wiley +1 more source
Global Trends in Typhoidal Salmonellosis: A Systematic Review
American Journal of Tropical Medicine and Hygiene, 2018 . Typhoid and paratyphoid fever continue to significantly contribute to global morbidity and mortality. Disease burden is higher in low-and middle-income settings where surveillance programs are rare and little systematic information exists at population
D. Als +7 more
semanticscholar +1 more source
Журнал микробиологии, эпидемиологии и иммунобиологииIntroduction. To date, among intestinal infections, salmonellosis is a pressing health problem worldwide, including in the Russian Federation, causing acute infectious outbreaks of disease.
Yulia N. Pokazeeva +5 more
doaj +1 more source
Инфекция и иммунитет, 2014 . The serum levels of cytokines and total IgE in 113 children with salmonellosis were tested in ELISA. It was established, that severe course of infection in chidren up to 4 years of age is associated with low level of IL-10, and after 4 years of age ...
G. F. Zheleznikova +3 more
doaj +1 more source