Results 41 to 50 of about 47,150 (220)

Microbial Safety of Legumes—A Review: Bacterial Contamination, Foodborne Outbreaks, and Traditional and Innovative Mitigation Strategies

Legume Science, Volume 8, Issue 2, June 2026.
ABSTRACT Demand for plant‐based foods, including legumes, is growing as a result of consumer preferences shifting toward food sustainability and plant‐based, protein‐rich foods. However, to ensure the food safety of such alternatives, assessing the prevalence of foodborne pathogens related to these products is critical, especially with their increasing
Natoavina T. Faliarizao, Narindra Randriamiarintsoa, Teresa M. Bergholz, Kirk D. Dolan   +3 more
wiley   +1 more source

Broad-spectrum β-lactamases among Enterobacteriaceae of animal origin: molecular aspects, mobility and impact on public health [PDF]

, 2010
Broad-spectrum β-lactamase genes (coding for extended-spectrum β-lactamases (ESBLs) and AmpC β-lactamases) have been frequently demonstrated in the microbiota of food-producing animals. This may pose a human health hazard since these genes may be present
Butaye, Patrick, Dewulf, Jeroen, Haesebrouck, Freddy, Herman, Lieve, Heyndrickx, Marc, Martel, An, Persoons, Davy, Smet, Annemieke   +7 more
core   +1 more source

Understanding Responsible Antimicrobial Practices and Antimicrobial Resistance: A Cross‐Sectional Study of Farmers in Rangpur, Bangladesh

MicrobiologyOpen, Volume 15, Issue 3, June 2026.
Surveying 537 farmers in Bangladesh revealed widespread high‐risk antibiotic use, including misuse of critically important antimicrobials and treatment of non‐bacterial diseases. The findings highlight a major knowledge‐practice gap and emphasize the need for improved diagnostics, stronger regulation, and a One Health‐based antimicrobial stewardship ...
Anju Man Ara, Farjana Boby, Mohsin Taluckder, Md. Shahiduzzaman   +3 more
wiley   +1 more source

Centella Asiatica Extract Increased on the Level of Interleukin 6 (Il-6) in Mice [PDF]

, 2011
Salmonellosis is still problem in many developing countries including Indonesia. Themain problem in controlling and handling the disease is that only few antibiotics are availableto cure the disease.
Astawa, N. M. (Nyoman), Hartaningsih, H. (Hartaningsih), Kerta Besung, I Nengah, Suatha, I. K. (I)   +3 more
core  

Probabilistic model for contamination of egg dishes with Salmonella spp. made from shell eggs produced on the island of Ireland [PDF]

, 2009
A quantitative model was constructed to estimate the probability that a serving of food containing eggs produced on the island of Ireland is contaminated with Salmonella spp.
Kelly, Louise, Madden, Robert H., Murchie, Laura, Safefood (Funder), Whyte, Paul, Xia, Bin   +5 more
core   +1 more source

Improving Public Health Intervention Design for Food‐Borne Zoonotic Disease Control: Insights From a Situational Analysis of Meat Consumers’ Knowledge and Practices in Burkina Faso

Public Health Challenges, Volume 5, Issue 2, June 2026.
This study highlights that most consumers recognize that meat can transmit zoonotic diseases. However, substantial gaps persist in specific knowledge and in the consistent adoption of safe handling practices. By combining community education, improved market hygiene and One Health initiatives, policy‐makers can substantially reduce exposure to zoonotic
Madi Savadogo, Malik Orou Seko, Inoussa Conombo, Guesrim Lallogo, Serge Diagbouga, Zékiba Tarnagda, Rianatou Bada Alambedji   +6 more
wiley   +1 more source

Efficacy of a Salmonella Bacteriophage Cocktail Against Multidrug‐Resistant Salmonella Isolates From Clinical and Food Samples

Health Science Reports, Volume 9, Issue 5, May 2026.
ABSTRACT Introduction Salmonella is a significant foodborne pathogen responsible for severe gastroenteritis and systemic infections in humans and animals. The increasing prevalence of antimicrobial‐resistant Salmonella strains poses a major public health challenge.
Taras Gabisonia, Manana Loladze, Maia Zarnadze, Natia Tamarashvili, Natela Chakhunashvili, Manana Nadiradze, Maia Alibegashvili, Tatiana Eliava, Tamar Kalandarishvili, Teimuraz Katamadze   +9 more
wiley   +1 more source

Temporal, Seasonal, and Patient Demographic Trends Among Culture-Confirmed Human Salmonellosis Cases Identify Regional Differences in Salmonella Serotypes Reported in Virginia, USA From 2012 through 2022

Journal of Food Protection
The U.S. federal government established a national goal of reducing the salmonellosis incidence to ≤11.5 cases/100,000 persons by 2030. To assess progress toward this goal in Virginia, we used data from culture-confirmed salmonellosis cases reported to ...
Caroline R. Yates, Daniel L. Weller, Monica A. Ponder, Jingqiu Liao, Kelsey Holloman, Rachel A. Cheng   +5 more
doaj   +1 more source

Pathogen-targeting glycovesicles as a therapy for salmonellosis

Nature Communications, 2019
Antibiotic therapy is usually not effective for salmonellosis. Here, the authors present an approach that may be useful for the treatment of salmonellosis, consisting of hydrogen sulfide (H2S)-responsive glycovesicles that release antibiotics in the ...
Haibo Mu, Hu Bai, Feifei Sun, Yinyin Liu, Chunbo Lu, Yuanhao Qiu, Peng Chen, Yu Yang, Lili Kong, Jinyou Duan   +9 more
doaj   +1 more source

Knowledge, Attitude and Practice of the Community Toward Pet Contact‐Related Zoonoses in Mekelle, Tigray, Ethiopia

Veterinary Medicine and Science, Volume 12, Issue 3, May 2026.
The study titled ‘Knowledge, Attitude, and Practice of the Community toward pet contact–related zoonoses in Mekelle, Tigray, Ethiopia’ found that 59.5% of pet owners had good knowledge of zoonotic diseases and 74.2% showed positive attitudes, but only 43.3% practiced proper prevention.
Haftay Teklay, Yohannes Hagos, Mebrahtu Weldegebriel   +2 more
wiley   +1 more source