Results 31 to 40 of about 10,818,356 (242)
Bulletin of the Chemical Society of Ethiopia, 2023 . Pumpkin (Cucurbita maxima) seed oil was extracted using petroleum ether and analyzed for fatty acid compositions and physicochemical parameters of the oil. The seeds were found to contain 43.6% (%w/w) oil.
Mulubrhan K. Hagos +3 more
semanticscholar +1 more source
Extraction, Characterization and Epoxidation of Cotton Seed Oil [PDF]
Nanochemistry Research, 2023 Epoxidized vegetable oils are promising candidates as raw material substitutes for industrial applications. The Chemical modification of epoxies appears to be a pathway towards achieving this goal of replacing raw materials with industrial products.
Abdullahi Muhammad +2 more
doaj +1 more source
Foods, 2023 This study investigated the effects of three extraction methods, including cold pressing (CP), microwave pretreatment pressing (MP), and supercritical fluid extraction (SFE), on the yield, physicochemical properties, bioactive compounds content, and ...
Tianyuan Hu +6 more
semanticscholar +1 more source
Molecules, 2022 Roasting is a key step for preparing sesame oil that leads to important changes in its organoleptic properties and quality. In this study, white sesame seeds were roasted for 20 min in an electric oven at different temperatures (120, 150, 180, 210, 250 ...
Radia Arab +8 more
semanticscholar +1 more source
Fabrication of a PVA-Based Hydrogel Microneedle Patch
ACS Omega, 2022 The degree of saponification, which is a dissolution characteristic of poly(vinyl alcohol) (PVA), is used to blend PVA to prepare a hydrogel microneedle (MN) patch. The MN patch was manufactured with an adjustable disassembly time using a molding process,
Na Gyeong Oh, Seolhui Hwang, Y. Na
semanticscholar +1 more source
Interesterification reaction activity, fatty acid composition and selectivity ratio of soybean oil
Grasas y Aceites, 1998 The interesterification reaction was carried out by adding oleic acid to soybean oil by ratio 1:2 w/w under different conditions of temperature, stirring and catalyst percentages.
Y. El-Shattory, Saadia M. Aly
doaj +1 more source
Quantitative and qualitative analysis of bioactive components present in virgin coconut oil
Cogent Food & Agriculture, 2016 The hot and cold extracted virgin coconut oil (VCO) has been subjected to the various quality parameters. There was a no significant difference in iodine value, saponification value, refractive index, fatty acid profile, specific gravity, and moisture ...
Yashi Srivastava +2 more
doaj +1 more source
Journal of Applied Sciences and Environmental ManagementBiolubricant is a biopolymer that can be used as a base oil in a variety of applications such as biomass and bioenergy. Hence, the objective of this paper is the production and characterization of biolubricant from Cassia sieberiana (Decandole) seed oil
E. Stephen, H. Ibrahim, C. E. Gimba
doaj +1 more source
CyTA - Journal of Food, 2019 Soxhlet and accelerated solvent extraction, using propanol as a solvent, and supercritical CO2 extraction methods presented statistically insignificant differences in the crude oil yield obtained from spent coffee grounds.
Rattana Muangrat, Israpong Pongsirikul
doaj +1 more source
Advanced Functional Materials, EarlyView.An environmentally friendly transfer printing method of nm‐thick giant magnetoresistive (GMR) sensors is demonstrated. This method, relying on water and biocompatible polyvinyl alcohol (PVA) polymer without the need of complex treatments, allows transferring thin films to a wide range of biological, organic, and inorganic substrates.
Olha Bezsmertna +7 more
wiley +1 more source