Purification and Characterization of Transglutaminase Isolated from Sardine (Sardina pilchardus) Flesh Waste. [PDF]
Zaghbib I +3 more
europepmc +1 more source
"Out of the Can": A Draft Genome Assembly, Liver Transcriptome, and Nutrigenomics of the European Sardine, Sardina pilchardus. [PDF]
Machado AM +16 more
europepmc +1 more source
El crecimiento de la sardina (Sardina pilchardus Walb.) de las costas de Castellón
30 pages, 10 figures, 10 ...
Gómez-Larrañeta, Manuel +1 more
openaire +1 more source
Sharing fishers´ ethnoecological knowledge of the European pilchard (Sardina pilchardus) in the westernmost fishing community in Europe. [PDF]
Braga HO, Pardal MÂ, Azeiteiro UM.
europepmc +1 more source
Feeding Sardina pilchardus larvae: prey versus larval size.
Sara Castanho +3 more
openaire +1 more source
El crecimiento de la sardina (Sardina pilchardus (Walb.)) de las costas de Alicante
Peer ...
Rodríguez-Roda, Julio +1 more
openaire +1 more source
The pelagic food web of the Western Adriatic Sea: a focus on the role of small pelagics. [PDF]
Fanelli E +7 more
europepmc +1 more source
Evaluating fishermen's conservation attitudes and local ecological knowledge of the European sardine (Sardina pilchardus), Peniche, Portugal. [PDF]
Braga HO +3 more
europepmc +1 more source
Utilización de sardina congelada (Sardina pilchardus (Walb., 1792)) en la fabricación de conservas
[EN] Canned sardines are one of the most important products of Conseving Factories. In this work, we study the results which are obtained when sardines (Sardina pilchardus Walb.) are canned using fresh fish and frozen fish. Our study demostrated that the difference in quality is not important.
Pastoriza, Laura +2 more
openaire +1 more source

