Results 151 to 160 of about 5,695 (197)

sardine, v.

2023
openaire   +1 more source

THE SARDINE.

The Lancet, 1911
openaire   +1 more source

sardine, n.¹

2023
openaire   +1 more source

Assessment and management recommendations for the status of Japanese sardine Sardinops melanostictus population in the Northwest Pacific

Ecological Indicators, 2023
Heng Zhang, Yongchuang Shi, Delong Xiang   +2 more
exaly  

Sardines and Gluttony

2023
openaire   +1 more source

Sardines

Scientific American
openaire   +2 more sources

Sardines and Mackerel

Notes and Queries, 1922
openaire   +2 more sources

Effect of furcellaran incorporation on gel properties of sardine surimi

International Journal of Food Science and Technology, 2021
Supatra Karnjanapratum, Tanyamon Petcharat, Manat Chaijan   +2 more
exaly  

sardine, n.²

2023
openaire   +1 more source

Changes of lipids in sardine (Sardinella gibbosa) muscle during iced storage

Food Chemistry, 2006
Soottawat Benjakul, Cameron Faustman, Manat Chaijan   +2 more
exaly