Results 21 to 30 of about 10,194 (195)
António Sardinha, a transnational thinker of the counter-revolution (1913-1925)
, 2019 António Sardinha (1887-1925), maître à penser du mouvement monarchiste traditionaliste portugais de l’Intégralisme lusitanien est l’objet d’étude de cette thèse de doctorat. À travers l’étude de nombreuses sources imprimées et d’archives privées, nous proposons dans un premier temps une étude critique des principales idées qui se dégagent de l’oeuvre ...
Gomes, George
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Arquitetura da lata: Matosinhos e a história atlântica da arquitetura das sardinhas
Pós. Revista do Programa de Pós-Graduação em Arquitetura e Urbanismo da FAUUSP, 2021 O estudo das relações entre a pesca e a arquitetura pode revelar novas perspectivas para a compreensão das dinâmicas entre a costa e o mar, além de contribuir para a formulação de estratégias para a organização dos territórios litorâneos, afetados diretamente pelas mudanças climáticas e pela crise ambiental.
Diego Beja Inglez de Souza +1 more
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Investigating the Provenance of Iron Artifacts of the Royal Iron Factory of São João de Ipanema by Hierarchical Cluster Analysis of EDS Microanalyses of Slag Inclusions [PDF]
Materials Research, 2016 Microstructural characterization techniques, including EDX (Energy Dispersive X-ray Analysis) microanalyses, were used to investigate the slag inclusions in the microstructure of ferrous artifacts of the Royal Iron Factory of São João de Ipanema (first ...
Elmer Antonio Mamani-Calcina +2 more
doaj +1 more source
INFLUÊNCIA DO MÉTODO DE CONGELAMENTO EM FILÉ DE SARDINHA MARINADO [PDF]
Revista Brasileira de Produtos Agroindustriais, 2000 Sardine fillets that were frozen at -20°C and that suffered a pre-treatment by immersion in brine for 10 minutes and for 2 hours and, frozen sardine fillets at -20°C, were unfrozen and marinated in a solution with 3,3% of sodium chlorite and 3,5% of acetic acid for 45 minutes at 10°C, being these products stored at the temperature at 2,5°C.
De Mesquita Carneiro, Maria de Jesus +4 more
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Elaboração e análise sensorial de produto com fibra solúvel, ômega-3 e isento de lactose
Agro@mbiente On-line, 2010 Doenças Inflamatórias Intestinais (DII) – Colite Ulcerativa e Doença de Crohn são inflamações crônicas no trato gastrintestinal com etiologia indefinida.
Angélica Aparecida Mauricio +2 more
doaj +1 more source
As primeiras conservas de sardinha de Lisboa
, 2022 This chapter characterizes and compares the fish remains found at roman vats and amphora excavated in Lisboa (Roman Olissipo).
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CARACTERIZAÇÃO DAS ÁGUAS RESIDUAIS DA INDÚSTRIA DE CONSERVAS DE SARDINHA
, 2021 The canned sardine industry has a set of different stages, from the washing of the sardines, head and viscera removal, boiling, cover and craving sauce addition, until the can sterilization. To obtain the final product, the industrial process produced high volumes of effluents.
Teixeira, Sônia, Martins, Ramiro
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Assessing essential oils from Macaronesia: a study on their efficacy against phytopathogenic and obligate biotrophic fungi. [PDF]
Pest Manag SciEssential oils (EOs) extracted from eight culinary herbs and spices were evaluated via direct‐contact bioassays, both in vitro and in vivo, against three species of phytopathogenic fungi and one obligatory biotrophic fungus. Phenylpropanoid‐rich EOs presented the strongest antifungal activity in both bioassays with the phytopathogenic and the obligate ...
Ferreira RM +5 more
europepmc +2 more sources
Semina: Ciências Agrárias, 1984 Foram examinadas 110 amostras de sardinha (Sardinella aurita) coletadas em peixarias, supermercados e feiras-livres de Londrina, Paraná, quanto à contaminação por microrganismos psicotrópicos, mesófilos, coliformes fecais (NMP), Staphylococcus aureus ...
Kimiyo Shimomura Haida +1 more
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Corporate Social Responsibility and Environmental Management, EarlyView.ABSTRACT The sustainability balanced scorecard (SBSC) has become an influential framework for integrating sustainability into strategic management. Despite its growing adoption, research remains fragmented, and insufficiently aligned with the sustainability regulatory frameworks.
Biagio Maria Amico +2 more
wiley +1 more source