Effects of Fresh Watermelon Consumption on the Acute Satiety Response and Cardiometabolic Risk Factors in Overweight and Obese Adults. [PDF]
Nutrients, 2019 Although some studies have demonstrated the beneficial effects of watermelon supplementation on metabolic diseases, no study has explored the potential mechanism by which watermelon consumption improves body weight management. The objective of this study
Lum T +7 more
europepmc +2 more sources
Studies of the Satiety Response in Mice1 [PDF]
Journal of Clinical Investigation, 1957 Guy Hollifield, William Parson
openaire +2 more sources
Nutrition (Burbank, Los Angeles County, Calif.), 2017 OBJECTIVES The potential positive health effects of carob-containing snacks are largely unknown. Therefore, the aims of these studies were to determine the glycemic index (GI) of a carob snack compared with chocolate cookie containing equal amounts of ...
Emilia Papakonstantinou +7 more
openalex +3 more sources
Inactivation ofSocs3in the Hypothalamus Enhances the Hindbrain Response to Endogenous Satiety Signals via Oxytocin Signaling [PDF]
Journal of Neuroscience, 2012 Leptin is an adipocyte-derived hormone that controls energy balance by acting primarily in the CNS, but its action is lost in common forms of obesity due to central leptin resistance.
Valéry Matarazzo +7 more
openalex +2 more sources
Dietary Behavior of Spanish Schoolchildren in Relation to the Polygenic Risk of Obesity
Applied Sciences, 2023 Several precedents support an association between single nucleotide genetic polymorphisms (SNPs), the obese phenotype, and eating behavior in the infant-juvenile population.
Andrea Calderón García +7 more
doaj +1 more source
Reduced Neural Satiety Responses in Women Affected by Obesity [PDF]
Neuroscience, 2020 Overweight and obesity are major risk factors for a number of chronic diseases, including diabetes, cardiovascular diseases, and cancer. Obesity rates are on the rise worldwide with women more frequently affected than men. Hedonic responses to food seem to play a key role in obesity, but the exact mechanisms and relationships are still poorly ...
Gobbi, S +8 more
openaire +3 more sources
Neural correlates to food-related behavior in normal-weight and overweight/obese participants. [PDF]
PLoS ONE, 2012 Two thirds of US adults are either obese or overweight and this rate is rising. Although the etiology of obesity is not yet fully understood, neuroimaging studies have demonstrated that the central nervous system has a principal role in regulating eating
Alan Ho +2 more
doaj +1 more source
Influence of bread volume on glycaemic response and satiety [PDF]
British Journal of Nutrition, 2006 The role of carbohydrates in health and disease has received a high profile in recent years, in particular the glycaemic index (GI) as a physiological classification of carbohydrate foods. A common carbohydrate source in the UK is white bread, which is considered to have a high GI value and low satiety value.
Pat, Burton, Helen J, Lightowler
openaire +2 more sources
Outcome devaluation by specific satiety disrupts sensory-specific Pavlovian-to-instrumental transfer
Frontiers in Behavioral Neuroscience, 2022 Reward predictive cues can selectively motivate instrumental behaviors that predict the same rewarding outcomes, an effect known as specific Pavlovian-to-instrumental transfer (PIT).
Marios C. Panayi +2 more
doaj +1 more source
Interaction of Satiety and Reward Response to Food Stimulation [PDF]
Journal of Addictive Diseases, 2004 Obesity is among the most pressing health issues affecting developed countries. The etiology of obesity remains unclear despite its associated health risks. We propose a framework for obesity modeled upon overeating as a substance dependence disorder arising from a combination of abnormal cognitive and neuroendocrine processes.
G Andrew, James +2 more
openaire +2 more sources