Results 101 to 110 of about 104,938 (337)

Saturated fat and heart disease [PDF]

The American Journal of Clinical Nutrition, 2010
Katan, M, Brouwer, I, Clarke, R, Geleijnse, J, Mensink, R   +4 more
openaire   +5 more sources

Macroscopic Phase‐Change Drug Carrier Ball with Photothermally Controlled Release and Magnetically Controlled Transport Properties

Advanced Materials Technologies, EarlyView.
Millimeter‐scale macroscopic phase‐change balls with on‐demand drug release triggered by photothermal stimulation and magnetically controllable transport properties are demonstrated. The proposed system can be easily fabricated using omniphobic surfaces and offers several advantages, including high visibility, controllable transport, easy drug loading,
Hyunji Lee, Jihyeok Park, Minkyeong Kang, Woochan Kim, Sang Kug Chung, Joohyung Lee   +5 more
wiley   +1 more source

The Effect of n-6 Polyunsaturated Fatty Acid on Blood Levels of Malondialdehyde-Deoxyguanosine Adducts In Human Subjects [PDF]

The role of n-6 polyunsaturated fats upon the formation of the mutagenic DNA adduct malondialdehydedeoxyguanosine (M1dG) in blood was investigated in male volunteers (n = 13) who consumed diets high in saturated and polyunsaturated fats, and ...
Bingham, SA, Friesen, MD, Humphreys, E, Moore, SA, Shuker, DEG   +4 more
core  

Wireless Nano Irradiance Meter Based on Upconversion Luminescence Lifetime

Advanced Optical Materials, EarlyView.
A wireless nano irradiance meter is developed based on upconversion nanoparticles that enabled local readouts through their luminescence lifetime. This method allows for remote and precise light irradiance quantification in complex media, offering significant potential for light‐based technologies such as photodynamic therapy and nanothermometry ...
Alejandro Casillas‐Rubio, Marco Laurenti, Juan Pedro Cascales, Oscar G. Calderón, Diego Mendez‐Gonzalez, Sonia Melle   +5 more
wiley   +1 more source

The Dietary Fats: A Comprehensive Study about the Influence of Different Types of Fats on General Health and Developing Diseases

Quality in Sport
Introduction and Purpose: One of the main reasons for the increased risk of non-communicable diseases is improper dietary habits. In recent years, studies on the composition and nutritional value of the diet have been intensively developed to establish ...
Sylwia Nykiel, Jagoda Misiuk, Karolina Kopeć, Aleksandra Bartoszek, Julia Adamiuk, Agnieszka Marut, Marta Biskup, Adriana Skuba, Katarzyna Załuska, Agnieszka Świdniak   +9 more
doaj   +1 more source

Saturated Fat and Health: Recent Advances in Research [PDF]

Lipids, 2010
Saturated fat of plant or animal origin has been an important ingredient in Western and non-Western diets for centuries. For the past 30 or 40 years, dietary saturated fats have attained a poor reputation especially in relation to cardiovascular health; recommendations to reduce consumption persist even in the face of equivocal or contradictory ...
openaire   +3 more sources

Integrating Visible‐Light Photocatalysis and Enzymes for the Stereoselective Synthesis of Alcohols and Amines

Advanced Synthesis &Catalysis, EarlyView.
The integration between visible‐light photocatalysis and biocatalysis has the potential to greatly improve modern organic synthesis by combining the production of valuable synthetic intermediates under mild photochemical conditions with the high degree of stereoselectivity reached by enzymes. The review collects the recent efforts in the photoenzymatic
Stefano Parisotto, Cristina Prandi
wiley   +1 more source

Saturated fats, dairy foods and cardiovascular health: No longer a curious paradox? [PDF]

Nutr Bull, 2022
Givens DI.
europepmc   +1 more source

Ammonia Dynamics in the Human Body: Insights in Biomedical Sensing Technologies

Advanced Sensor Research, EarlyView.
Ammonia (NH3) is a significant biomarker in diagnostics, affecting the respiratory system, stomach, liver, kidneys, bladder, and gastrointestinal tract. NH3 detection, using sensors, has the potential to improve medical diagnosis. This review examines recent advancements in NH3 sensing technologies and explores future research directions, including ...
Annelot Nijkoops, Manuela Ciocca, Martina Aurora Costa Angeli, Silvia Pogliaghi, Soufiane Krik, Enrico Avancini, Niko Münzenrieder, Paolo Lugli, Luisa Petti   +8 more
wiley   +1 more source

Dietary Saturated Fats and Health: Are the U.S. Guidelines Evidence-Based? [PDF]

Nutrients, 2021
Astrup A, Teicholz N, Magkos F, Bier DM, Brenna JT, King JC, Mente A, Ordovas JM, Volek JS, Yusuf S, Krauss RM.   +10 more
europepmc   +1 more source