Results 151 to 160 of about 2,921,983 (277)

From Odors to Colors: Sensory Perception in Neurodiverse Mexican Youth

open access: yesTopics in Cognitive Science, EarlyView.
Abstract Previous work has shown that humans make consistent associations between odor and color. However, neurodiverse individuals, especially those with autism spectrum disorder (ASD), perceive and interpret sensory information differently from their neurotypical peers.
Patricia Zavaleta‐Ramírez   +4 more
wiley   +1 more source

An Overview on Two Valuable Natural and Bioactive Compounds, Thymol and Carvacrol, in Medicinal Plants

open access: yesJournal of Medicinal Plants, 2017
Thymol (2-isopropyl-5-methylphenol), and carvacrol (5-isopropyl-2-methylphenol) are the main components of the essential oils of some Laminaceae,Verbenaceae and Ranunculaceae members such as oregano, thyme, savory, etc.
HA Naghdibadi   +6 more
doaj  

Understanding Goal Selection Through Human Limitations

open access: yesTopics in Cognitive Science, EarlyView.
Abstract From climbing mountains to playing video games, people have a striking ability to make a goal out of just about anything. However, people do not choose their goals haphazardly. Instead, they often rely on previously chosen goals to inform the ones they choose in the future.
J. Branson Byers, Yael Niv
wiley   +1 more source

The Indian English Complaint Tradition: ‘Old Chestnuts’ and New Perspectives

open access: yesWorld Englishes, EarlyView.
ABSTRACT English usage in India has been the target of a linguistic complaint tradition ‘which has taken the form of complaint about so‐called mis‐use of language and linguistic decline’ since the 19th century. The Indian English (IndE) complaint tradition in the 21st century has shifted from colonial to postcolonial in that IndE usage is now targeted ...
Claudia Lange, Sven Leuckert
wiley   +1 more source

Unhealthy Digital Marketing Among Aboriginal People in Australia: Findings From the #DigitalMob Pilot Study

open access: yesHealth Promotion Journal of Australia, Volume 38, Issue 1, January 2027.
ABSTRACT Issue Addressed This study aimed to quantify Aboriginal adults' exposure to digital marketing of unhealthy food and beverages, alcohol, gambling, tobacco and e‐cigarettes; analyse demographic differences in marketing exposure; and describe the nature of digital marketing reaching Aboriginal audiences, including brands, platforms and marketing ...
Jennifer Browne   +17 more
wiley   +1 more source

Antibiofilm Activity of Essential Oils Against <i>Escherichia coli</i> on Lettuce Leaf Surfaces. [PDF]

open access: yesFoods
Varga A   +6 more
europepmc   +1 more source

Debittering Methods in Lupinus Species: A Comprehensive Review

open access: yesLegume Science, Volume 8, Issue 4, December 2026.
ABSTRACT Lupinus species (spp.), commonly known as lupins, represent a promising source of plant‐based protein and bioactive compounds for food applications. However, their utilization in food products is constrained by the presence of quinolizidine alkaloids, which impart characteristic bitterness and pose toxicity risks.
María de Fátima Arevalo‐Oliva   +5 more
wiley   +1 more source

Emergencies in Amyotrophic Lateral Sclerosis

open access: yesMuscle &Nerve, Volume 74, Issue 6, Page 1493-1506, December 2026.
ABSTRACT Emergencies are frequent in people living with amyotrophic lateral sclerosis (pALS), especially as the disease progresses, and can necessitate urgent evaluation and intervention. Progressive weakness in ALS inevitably increases fall risk, making discussion of fall prevention strategies integral to caring for pALS.
S. Pinar Uysal   +9 more
wiley   +1 more source

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