Northern Schisandra Fruit
Fructus Schisandrae — Wuweizi
Polysaccharide of Schisandra Chinensis Fructus ameliorates cognitive decline in a mouse model of Alzheimer's disease
Systematically identifying the hepatoprotective ingredients of schisandra lignan extract from pharmacokinetic and pharmacodynamic perspectives
Schisandra
Effect of Alpinia oxyphylla—Schisandra chinensis herb pair on inflammation and apoptosis in Alzheimer's disease mice model
Dibenzocyclooctadiene lignans fromSchisandra chinensis protect primary cultures of rat cortical cells from glutamate-induced toxicity
Schisandra chinensis Fructus and Its Active Ingredients as Promising Resources for the Treatment of Neurological Diseases
Physicochemical properties, antioxidant activity and immunological effects in vitro of polysaccharides from Schisandra sphenanthera and Schisandra chinensis