Results 171 to 180 of about 291,337 (275)

Development of a novel methodology for ascertaining scientific opinion and extent of agreement. [PDF]

PLoS One
Vickers P, Adamo L, Alfano M, Clark C, Cresto E, Cui H, Dang H, Dellsén F, Dupin N, Gradowski L, Graf S, Guevara A, Hallap M, Hamilton J, Hardey M, Helm P, Landrum A, Levy N, Machery E, Mills S, Muller S, Sheppard J, N K S, Slater M, Stegenga J, Strandin H, Stuart MT, Sweet D, Tasdan U, Taylor H, Towler O, Tulodziecki D, Tworek H, Wallbank R, Wiltsche H, Mitchell Finnigan S.   +35 more
europepmc   +1 more source

Reports of the Scientific Committee for Food. Thirty-second series [PDF]

, 1994

core  

Timely scientific opinions

Integrated Environmental Assessment and Management, 2013
openaire   +1 more source

Scientific Opinion on the application of physiologically based kinetic (PBK) modelling for the quantitative in vitro to in vivo extrapolation (QIVIVE) of developmental neurotoxicity in vitro battery (DNT IVB) data for pesticide active substances. [PDF]

EFSA J
EFSA Panel on Plant Protection Products and their Residues (PPR), Coja T, Adriaanse P, Choi J, Finizio A, Giraudo M, Kuhl T, McVey E, Metruccio F, Paparella M, Pieper S, Scanziani E, Teodorovic I, Van der Brink P, Wilks M, Darney K, Hernandez-Jerez A, Kramer N, Testai E, Louisse J.   +19 more
europepmc   +1 more source

Scientific opinion on the tolerable upper intake level for vitamin D, including the derivation of a conversion factor for calcidiol monohydrate. [PDF]

EFSA J, 2023
EFSA Panel on Nutrition, Novel Foods and FoodAllergens (NDA), Turck D, Bohn T, Castenmiller J, de Henauw S, Hirsch-Ernst KI, Knutsen HK, Maciuk A, Mangelsdorf I, McArdle HJ, Pentieva K, Siani A, Thies F, Tsabouri S, Vinceti M, Lanham-New S, Passeri G, Craciun I, Fabiani L, De Sousa RF, Martino L, Martínez SV, Naska A.   +23 more
europepmc   +1 more source

SCCS Addendum to the scientific Opinion SCCS/1491/12 on the hair dye substance 2-methoxy-methyl-p-phenylenediamine and its sulfate salt - COLIPA n° A160 - Submission II – use on eyelashes - SCCS/1603/18 - Final Opinion

, 2019
https://ec.europa.eu/health/sites/health/files/scientific_committees/consumer_safety/docs/sccs_o_226.pdf"SCCS Addendum to the scientific Opinion SCCS/1491/12 on the hair dye substance 2-methoxy-methyl-p-phenylenediamine and its sulfate salt - COLIPA n ...
Galli, C. L., Granum, B., Dusinska, M., Ezendam, J., Rousselle, Ch., Koutsodimou, A., Bernauer, U., Simonnard, A., Chaudhry, Q., Coenraads, P.J., Vanhaecke, T., Gaffet, E., Bodin, L., Panteri, E., Rogiers, V., Stepnik, M., Uter, W., Wijnhoven, S.   +17 more
core  

BIOHAZ scientific opinion on the equivalence of an alternative heat treatment process of feathers and down. [PDF]

EFSA J
EFSA Panel on Biological Hazards (BIOHAZ), Allende A, Alvarez-Ordóñez A, Bortolaia V, Bover-Cid S, Dohmen W, Guillier L, Herman L, Jacxsens L, Mughini-Gras L, Nauta M, Ottoson J, Peixe L, Perez-Rodriguez F, Skandamis P, Suffredini E, Griffin J, Escámez PF, Baptista C, Correia S, De Cesare A.   +20 more
europepmc   +1 more source

Scientific opinion on the presence of viable cells in a feed additive consisting of lactic acid produced by Weizmannia coagulansDSM 32789 (Jungbunzlauer SA). [PDF]

EFSA J, 2023
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP), Bampidis V, Azimonti G, Bastos ML, Christensen H, Durjava M, Dusemund B, Kouba M, López-Alonso M, López Puente S, Marcon F, Mayo B, Pechová A, Petkova M, Ramos F, Ramos F, Sanz Y, Villa RE, Woutersen R, Prieto Maradona M, Anguita M, Pettenati E, Tarrés-Call J.   +22 more
europepmc   +1 more source

Editorial Commentary: Tobacco or Not—All Nicotine Products Negatively Impact Rotator Cuff Surgery

Arthroscopy, EarlyView.
Abstract Rotator cuff repair is one of the most common elective orthopaedic surgeries performed; however, failure rates have been reported to range from 10% to 94% depending on the tear characteristics and other patient risk factors. One of the most common risk factors for failure is tobacco use.
Justin J. Ernat
wiley   +1 more source

Scientific opinion on the safety of a proposed amendment of the conditions of use of the food additive sorbitan monostearate (E 491) in enzyme preparations. [PDF]

EFSA J
EFSA Panel on Food Additives and Flavourings (FAF), Castle L, Andreassen M, Aquilina G, Bastos ML, Boon P, Fallico B, FitzGerald R, Frutos Fernandez MJ, Grasl-Kraupp B, Gundert-Remy U, Gürtler R, Houdeau E, Kurek M, Louro H, Morales P, Passamonti S, Barat Baviera JM, Leblanc JC, Smeraldi C, Tard A, Ruggeri L.   +21 more
europepmc   +1 more source