Results 111 to 120 of about 37,482 (226)

Evaluation of Consumer Perception of New Aquaculture Products through Applying Focus Group and Check-All-That-Apply Methodologies

open access: yesFoods
A growing interest in healthy diets has increased demand for fish and seafood, with aquaculture playing a crucial role in meeting this need. Developing new aquaculture products can enhance their commercial value and address consumer demand, but it is ...
Palmira Javier-Pisco   +4 more
doaj   +1 more source

Characterization of the complete mitochondrial genome in a backcross progenies between Acanthopagrus schlegelii and Pagrus major

open access: yesMitochondrial DNA. Part B. Resources, 2019
Backcross sea bream Acanthopagrus schlegelii (female) and [A. schlegelii (female) and P. major (male)] (male) have the desirable trait of heat tolerance and growth performance.
Fei Zhu   +8 more
doaj   +1 more source

Quantification of parvalbumin in commercially important Mediterranean seafood species using real time PCR

open access: yesCzech Journal of Food Sciences, 2015
The parvalbumin allergen gene was quantified in various types of seafood using RT PCR. Freshly harvested specimens from 25 species of finfish, molluscs, and crustacean shellfish, commonly consumed in the Mediterranean region, were included in the ...
Dimitra HOUHOULA   +4 more
doaj   +1 more source

Deciphering the transcriptomic and lncRNA landscape of gilthead sea bream (Sparus aurata) in response to Photobacterium damselae subsp. piscicida infection

open access: yesFrontiers in Marine Science
IntroductionThe gilthead sea bream (Sparus aurata) is a key species in European aquaculture, but its production is threatened by infectious diseases, including photobacteriosis caused by Photobacterium damselae subsp. piscicida (Phdp).
Patricia Pereiro   +2 more
doaj   +1 more source

Protein changes as robust signatures of fish chronic stress: a proteomics approach to fish welfare research [PDF]

open access: yes, 2020
Background Aquaculture is a fast-growing industry and therefore welfare and environmental impact have become of utmost importance. Preventing stress associated to common aquaculture practices and optimizing the fish stress response by ...
Cerqueira, Marco   +7 more
core  

Assessment of oxidative stress in Flathead mullet (Mugil cephalus) and Gilthead sea bream (Sparus aurata)

open access: yesVeterinární Medicína, 2015
In this work we compared two species of fish with different feeding habits: Flathead mullet (Mugil cephalus) and Gilthead sea bream (Sparus aurata). The aim of this study was to evaluate total oxidant status (TOS), total antioxidant capacity (TAC) and ...
F. Fazio   +4 more
doaj   +1 more source

Prevalence of red sea bream iridovirus among organs of Japanese amberjack (Seriola quinqueradiata) exposed to cultured red sea bream iridovirus

open access: yesJournal of General Virology, 2013
Red sea bream iridovirus (RSIV) is a representative of the genus Megalocytivirus which causes severe disease to aquaculture fish, mainly in Japan and South-east Asia. However, information to assess the viral kinetics of RSIV in fish is limited since reports on experimental infection by the immersion route, which is the natural infection route, are ...
Takafumi, Ito   +4 more
openaire   +2 more sources

Suitable Dietary Protein/Lipid Ratio for Hybrid, Female Red Sea Bream Pagrus major and Male Black Sea Bream Acanthopagrus schlegeli in the Juvenile Stage, Compared with Red Sea Bream

open access: yesFisheries and aquatic sciences, 2014
To determine a suitable dietary protein/lipid (CP/CL) ratio in the early juvenile stages of hybrid porgy (F1), female red sea bream (RSB) × male black sea bream, five diets with various CP/CL ratios—60/7, 55/12, 51/17, 46/23, and 41/28—were prepared and provided to juveniles in triplicate.
Kim, Yang Su   +8 more
openaire   +3 more sources

Intercollegiate Athletics at Gettysburg College, 1920-1975

open access: yes, 1977
Some historians suggest that despite markings on the calendar the Twentieth Century did not begin in America, culturally speaking, until after the 1917-1918 war.
Bloom, Robert L.
core  

Fishes of the King Edward and Carson Rivers with their Belaa and Ngarinyin names [PDF]

open access: yes, 2009
During two separate sampling trips, in October to November 2004 and in June to July 2005, 42 sites on the King Edward River and Carson River and their tributaries were sampled for fish. Fish were captured using fine mesh seine nets and gill nets and were
Charles, A.   +3 more
core   +1 more source

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