Results 11 to 20 of about 54,735 (236)

Enrichment of Apple-Plum Fruit Mousse with Vitamin D₃ and Sea Buckthorn Oil Using Pectin-Based Encapsulation: A Study of Physicochemical and Sensory Properties. [PDF]

Int J Mol Sci
The growing demand for ‘clean label’ functional foods necessitates the development of products that are not only health-promoting but also possess high sensory quality. Fruit mousses are an excellent matrix for fortification, appealing to a wide consumer
Krystyjan M, Majka P, Sobolewska-Zielińska J, Turek K, Michalski O, Khachatryan K, Khachatryan G.   +6 more
europepmc   +2 more sources

Revealing the effect of sea buckthorn oil, fish oil and structured lipid on intestinal microbiota, colonic short chain fatty acid composition and serum lipid profiles in vivo. [PDF]

Nat Prod Bioprospect
In this study, the effects of sea buckthorn oil (SBO), fish oil (FO) and an enzymatically synthesized structured lipid (SL) on serum, short-chain fatty acids (SCFAs) and intestinal microbiota in Sprague–Dawley ( SD ) rats were investigated.
Song A, Li Y, Wang W, Hu Y, Xu J, Xu Z, Zhou L, Liu J.   +7 more
europepmc   +2 more sources

Ameliorative effects of sea buckthorn oil on DNCB induced atopic dermatitis model mice via regulation the balance of Th1/Th2. [PDF]

BMC Complement Med Ther, 2020
Background Atopic dermatitis (AD) is a worldwide chronic skin disease which burden public health. Sea buckthorn (SBT) ( Hippophae rhamnoides L., Elaeagnaceae) oil, as a traditional herbal medicine, has been used for disease treatment for many years.
Wang X, Li S, Liu J, Kong D, Han X, Lei P, Xu M, Guan H, Hou D.   +8 more
europepmc   +2 more sources

Comparative study of palmitoleic acid, sea buckthorn oil, and lovastatin in hepatocellular steatosis model. [PDF]

Sci Rep
Palmitoleic acid (POA) has been associated with various metabolic effects, including regulating lipid metabolism and cholesterol production. In this study, we explored the impact of both cis- (cPOA) and trans-palmitoleic acid (tPOA), along with sea ...
Szustak M, Pichlak M, Korkus E, Kamińska D, Koziołkiewicz M, Dąbrowski G, Czaplicki S, Konopka I, Gendaszewska-Darmach E.   +8 more
europepmc   +2 more sources

Sea Buckthorn Oil—A Valuable Source for Cosmeceuticals [PDF]

Cosmetics, 2017
Sea buckthorn (Hippophae rhamnoides L., Elaeagnaceae.) is a thorny shrub that has small, yellow to dark orange, soft, juicy berries. Due to hydrophilic and lipophilic ingredients, berries have been used as food and medicine.
Marijana Koskovac, Snezana Cupara, Mihailo Kipic, Ana Barjaktarevic, Olivera Milovanovic, Ksenija Kojicic, Marija Markovic   +6 more
doaj   +4 more sources

Discovery of Hub Genes Involved in Seed Development and Lipid Biosynthesis in Sea Buckthorn (Hippophae rhamnoides L.) Using UID Transcriptome Sequencing [PDF]

Plants
Sea buckthorn is a vital woody oil species valued for its role in soil conservation and its bioactive seed oil, which is rich in unsaturated fatty acids and other compounds.
Siyang Zhao, Chengjiang Ruan, Alexey A. Dmitriev, Hyun Uk Kim   +3 more
doaj   +2 more sources

Research Progress in the Treatment of Vaginitis With Bioactive Compounds: Targeting of Vaginal Microflora. [PDF]

Microbiologyopen
Mechanism diagram of the effect of herbal medicine on vaginitis. Herbal medicines mainly combat vaginitis by (A) inhibiting bacteria, (B) inhibiting fungi, (C) acting on the cilia of Trichomonas, (D) inhibiting virus replication, (E) repairing the mucosa, (F) enhancing immunity, and (G) maintaining the microecological balance.
Li Y, Liu H, Li R, Li R, Liu J.
europepmc   +2 more sources

Effects of Whey and Plant-Based Additives on Technological and Microbiological Characterization of Fermented Raw-Dried Pork Meat Snacks of Human Grade Standard [PDF]

Foods
This study evaluates fermented raw-dried pork snacks enriched with plant-based functional ingredients—lion’s mane (Hericium erinaceus), rosemary essential oil (Rosmarinus officinalis), rosehip (Rosa canina), sea buckthorn (Hippophae rhamnoides), and a ...
Maciej Bartoń, Robert Waraczewski, Siemowit Muszyński, Dariusz M. Stasiak, Bartosz G. Sołowiej   +4 more
doaj   +2 more sources

IN VIVO STUDY OF WOUND-HEALING ACTIVITY OF POLYSACCHARIDE GEL WITH ENCAPSULATED SEA-BUCKTHORN OIL (HIPPOPHAE RHAMNOIDES)

Паёми Сино, 2023
Objective: To study the morphophysiological features of burn wound healing in rats using a polysaccharide gel form based on pectin and polysaccharide from apricot gum with encapsulated sea buckthorn oil.
M.A. OLIMOV, M.U. SHAROFOVA, F.M. KHODZHAEVA, A.D. KHOLBEKOV, J.T. BOBOKALONOV   +4 more
doaj   +2 more sources

Chemical Composition Analysis of Sea Buckthorn (<i>Hippophae</i>) in Georgia and Development of Innovative Valorization Technologies. [PDF]

Food Sci Nutr
Sea buckthorn, widely found as a wild berry in Georgia, is a rich source of natural antioxidants, traditionally used for preparing food additives like sea buckthorn oil, carotenoids, tocopherols, and phospholipids. Despite its longstanding use, this berry's physicochemical properties and potential applications remain underexplored.
Datuashvili L, Vanidze M, Japaridze I, Surmanidze N, Kartsivadze I, Davitadze R, Kalandia A.   +6 more
europepmc   +2 more sources