Results 51 to 60 of about 7,980 (213)
Abstract Partial migration, in which migratory and resident individuals coexist within a population, is widespread in fishes and contributes to population resilience. However, the role of sex in shaping migratory strategies remains poorly understood. Herein, we examined partial migration in Japanese seabass Lateolabrax japonicus using sex ratios and ...
Yoh Yamashita +13 more
wiley +1 more source
The seabass or giant sea perch, Lates calcarifer(Bloch) is an economically important food fish in the tropical and subtropical regions of the Pacific and Indian ...
Marichamy, R, Nammalwar, P
core +1 more source
ABSTRACT Between April 2024 and 2025, six independent outbreaks of ulcerative skin disease occurred in cultured groupers (Epinephelus spp.) across southern Taiwan and Penghu County during winter‐to‐spring seasonal transitions at water temperatures ranging from 19°C to 24°C.
Shang‐Ting Wu, Chia‐Yu Hsieh
wiley +1 more source
A 10-week growth experiment was conducted to assess the physiological response of spotted seabass (Lateolabrax maculatus) raised at moderate (27 °C) and high temperatures (33 °C) to different dietary available phosphorus (P) levels.
Jiarong Guo +5 more
doaj +1 more source
This study examined culturable skin microbiota that was associated with farmed European seabass (Dicentrarchus labrax). Healthy European seabass were sampled during summer commercial harvest from one conventional fish farm where antibiotics are used, and
Ana Ramljak +8 more
doaj +1 more source
ABSTRACT The fatty acid composition of fish is influenced by species, age, diet, and tissues, which respond differently to dietary lipids. This study examined how two commercial diets with contrasting polyunsaturated fatty acid (PUFA) profiles, affecting eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), alter the fatty acid composition in ...
Daniel González‐Silvera +2 more
wiley +1 more source
Previous reports on the effects of probiotics on farmed fish have focused more on dietary supplementation, and this study evaluated the effects of Pseudomonas stutzeri F2 supplementation in rearing water on juvenile spotted seabass (Lateolabrax maculatus)
Weilai Fu +10 more
doaj +1 more source
Heritability of Boldness and Hypoxia Avoidance in European Seabass, Dicentrarchus labrax [PDF]
لفهم الأساس الجيني لأسلوب التأقلم في سمك القاروص الأوروبي، تم تربية الأسماك من التزاوج العاملي الكامل (10 إناث × 50 ذكرًا) في حديقة مشتركة وتم وضع علامة عليها بشكل فردي. تم تمييز أسلوب التأقلم للأفراد من خلال اختبارات السلوك في أربع أعمار مختلفة، وتصنيف الأسماك إلى استباقية أو تفاعلية: اختبار تجنب نقص الأكسجة (في 255 يومًا بعد الفقس، dph) و 3 اختبارات ...
Ferrari, Sebastien +7 more
openaire +7 more sources
Omega‐3 LC‐PUFA lie at the intersection of aquaculture performance and human nutrition. Deployment of w3 LC‐PUFA rich microalgal oils derived from low trophic levels offers credible long‐term sustainable solutions, taking full account of the potential environmental footprints and benefits in terms of human nutrition and health.
Sadasivam Kaushik, Douglas R. Tocher
wiley +1 more source
Establishment of a cell line from kidney of seabass, Lates calcarifer (Bloch) [PDF]
Primary cell culture from caudal fin and kidney of seabass (Lates calcarifer Bloch) using tissue explant method were cultured in three different medias with various salt concentrations.
Phromkunthong, W. +3 more
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