Results 71 to 80 of about 6,463 (227)
IntroductionModern fish farming faces challenges in sourcing feed ingredients, most related with their prices, 21 availability, and specifically for plant protein sources, competition for the limited cultivation space for 22 vegetable crops.
Marina Machado +10 more
doaj +1 more source
Abstract Cottus aleuticus (coastrange sculpin) is one of two North American facultatively amphidromous sculpins, but habitat use during its planktonic larval stage is poorly documented. We analysed strontium isotopes (88Sr and 87Sr/86Sr) in otoliths of 10 adult C. aleuticus from a small coastal California stream.
David E. Rundio +2 more
wiley +1 more source
European seabass response to air exposure
In aquaculture farms, fish are subjected to stress situations, which induce oxidative stress through an imbalance between the generation of reactive oxygen species (ROS) and the scavenging activity of antioxidants. Diet supplementation with functional ingredients to modulate oxidative stress after air exposure was investigated, using bioactive peptides
Resende, Daniela +10 more
openaire +1 more source
Assessment of contaminants and biomarkers of exposure in wild and farmed seabass
This study aimed to investigate the relationships between levels of organochlorine compounds (PCBs and DDTs), polycyclic aromatic hydrocarbons (PAHs), metals and biomarkers of exposure (EROD and GST) and oxidative stress biomarkers, in wild and cultured European seabass (Dicentrarchus labrax).
Marta, Ferreira +8 more
openaire +2 more sources
Fish welfare in a changing world: New developments and current challenges
Abstract The welfare of non‐human animals is central to ethical discussions on animal use, with increasing attention to fish welfare across research, aquaria, aquaculture, and fisheries. This paper reviews current theoretical approaches to animal welfare and recent advances in defining and assessing fish welfare since the seminal paper by Huntingford ...
Sonia Rey Planellas +16 more
wiley +1 more source
Abstract Climate‐driven aquatic heatwaves pose an increasing threat to fish populations by inducing prolonged thermal stress. However, the resilience of teleosts to chronic heat exposure and their capacity for recovery remains poorly understood. This study investigated the effects of chronic high‐temperature exposure on juvenile zebrafish (Danio rerio).
Monique Adzijovski +3 more
wiley +1 more source
The seabass or giant sea perch, Lates calcarifer(Bloch) is an economically important food fish in the tropical and subtropical regions of the Pacific and Indian ...
Marichamy, R, Nammalwar, P
core
Market integration between wild and farmed seabream and seabass in Spain [PDF]
12 pages, 1 figure, 6 tablesGilthead seabream (Sparus aurata) and European seabass (Dicentrarchus labrax) production from aquaculture has been increasing since the 1990s. Nowadays, about 95% of their production comes from aquaculture.
Guillén, Jorge +4 more
core +2 more sources
Abstract Methods using environmental nucleic acids have become highly effective for monitoring aquatic biodiversity, with an array of suitable use cases, including metrics for fisheries assessment. Traditional methods for assessing fish populations often rely on invasive techniques with limited spatial and temporal coverage.
Ana Ramón‐Laca +6 more
wiley +1 more source
SNP genotypes of Asian seabass
The genotype dataset contains 32433 ddRAD-based SNP loci for 131 individuals across 6 wild populations of Asian ...
Lim, Huan Sein +7 more
core +1 more source

