Seafood - Open Access .click

Results 261 to 270 of about 210,659 (280)

Some of the next articles are maybe not open access.

2000
Peter S. Murano, Elsa A. Murano
openaire +1 more source

Canadian Institute of Food Science and Technology Journal, 1987
openaire +1 more source

American Journal of Agricultural Economics, 1982
openaire +1 more source

2019
Bush, S.R., Oosterveer, P.J.M.
openaire +1 more source

The Pediatric Infectious Disease Journal, 1999
openaire +2 more sources

2010
Jolanta Zieziula, Edyta Pawlak
openaire +1 more source

nutrition
14. life underwater
foods and food supply

texture
humans
3. good health

marine toxins
protein degradation
6. clean water