Results 201 to 210 of about 2,329,063 (276)

Emergent Vibrio parahaemolyticus Gastroenteritis Outbreaks, New Zealand, 2019-2022. [PDF]

Emerg Infect Dis
Jefferies S, Paine S, Wang J, Ren X, Winter D, Fletcher GC, Perchec-Merien AM, Wright J.   +7 more
europepmc   +1 more source

Patterns and Drivers of Mercury Accumulation in Croplands, a Meta‐Analysis

Journal of Geophysical Research: Biogeosciences, Volume 131, Issue 10, October 2026.
Abstract Mercury (Hg) is a potent neurotoxin that poses risks to human and environmental health, particularly in regions influenced by anthropogenic Hg emissions. Although Hg emissions have declined across North America and Europe following regulatory controls and phase‐outs, emissions remain elevated in some regions due to activities such as artisanal
Jenna M. Hynes, Heidi Hausermann, Jacqueline R. Gerson   +2 more
wiley   +1 more source

Genomic Dissection Reveals Polyphyletic Origins and Recombination-Driven Diversification of O/K Antigen Loci in Foodborne <i>Vibrio parahaemolyticus</i> O4:KUT Strains. [PDF]

Microorganisms
Zhang P, Ji L, Yan W, Chen L, Dong F.
europepmc   +1 more source

New link in the food chain? Marine plastic pollution and seafood safety. [PDF]

Environ Health Perspect, 2015
Seltenrich N.
europepmc   +1 more source

Marine rewilding principles as a guiding framework for large‐scale ecosystem restoration

Conservation Science and Practice, Volume 8, Issue 10, October 2026.
As marine ecosystems face accelerating degradation from human pressures, interest is growing in approaches that move beyond protection toward active recovery of ecological processes. This article introduces marine rewilding as a forward‐looking framework and synthesizes ecological and social science to develop eight transdisciplinary principles that ...
Gavin Stark, Guillermo Germán Joosten, Ariane Cornerier, Rachel Schwarz   +3 more
wiley   +1 more source

Element partitioning of minerals and trace metals in value-added product from insect-mediated valorisation of seafood waste. [PDF]

RSC Adv
Upadhyaya S, Hayes M, Vail V, Tweedy D, Neff E, Plumlee J, Abdi D.   +6 more
europepmc   +1 more source

Resource Recovery From Food Processing Wastewater Through Microalgae‐Driven Carbon Chain Rearrangement

GCB Bioenergy, Volume 18, Issue 10, October 2026.
Carbon chain rearrangement reframes food‐processing wastewater treatment from COD removal to controlled carbon recovery. By coupling microalgal biosynthesis with bacterial substrate transformation, algal–bacterial consortia can redirect heterogeneous wastewater carbon toward recoverable biomolecules.
Guanghong Luo, Shoukai Guo, Yu Xie, Liqin Sun, Ashiwin Vadiveloo, Zhongliang Sun   +5 more
wiley   +1 more source

Waikiki Seafood & Pasta Co. [PDF]

Waikiki Seafood & Pasta Co.
core  

Nationwide Five-Year Official Surveillance of Microbiological Hazards in Retail Food in Poland. [PDF]

Foods
Kowalska J, Maćkiw E.
europepmc   +1 more source

A Review of Nonsteroidal Anti‐Inflammatory Drugs for Food‐Producing Animals With a Focus on Potential Applications for Farmed Finfish

Journal of Fish Diseases, Volume 49, Issue 10, October 2026.
ABSTRACT In finfish aquaculture, there are several inflammatory diseases impacting productivity and animal welfare, however there are limited options available to veterinarians to treat inflammation and pain in fish. Nonsteroidal anti‐inflammatory drugs (NSAIDs) are widely used in terrestrial animals raised for human consumption to treat a range of ...
Chloe J. English, Christine Huynh, William Roy, James W. Wynne, Hamish Rodger   +4 more
wiley   +1 more source