Results 261 to 270 of about 2,329,063 (276)
Some of the next articles are maybe not open access.
Seafood Safety, Processing, and Biotechnology
International Journal of Food Science and Technology, 1998openaire +1 more source
Climate change and seafood safety: Human health implications
Food Research International, 2010António Marques +2 more
exaly
Seafood HACCP, Safety, and Quality on the Internet
Journal of Aquatic Food Product Technology, 1999R. A. Benner, W. S. Otwell
openaire +1 more source

