Results 251 to 260 of about 140,561 (306)

Great Bay Estuary Seaweed Monitoring Program: Quality Assurance Project Plan, 2018 [PDF]

, 2018
Burdick, David M, Matso, Kalle, Moore, Gregg E   +2 more
core   +1 more source

Seaweed Polysaccharides: A Rational Approach for Food Safety Studies. [PDF]

Mar Drugs
Cotas J, Lourenço M, Figueirinha A, Valado A, Pereira L.   +4 more
europepmc   +1 more source

Evolution of the structure and rheology of processed seaweed Ulva spp. during in vitro digestion. [PDF]

NPJ Sci Food
Souto-Prieto A, Cobos A, Ferreiro T, Castillo Z, Díaz-Piñero L, Martínez-Sanz M, Lopez-Sanchez P.   +6 more
europepmc   +1 more source

Phytochemical Screening of Seaweed Flour (Eucheuma cottonii) Using Various Organic Solvents and Its Application in Tilapia Feed (Oreochromis niloticus)

Salnida Yuniarti Lumbessy, Zaenal Abidin, Dewi Putri Lestari, Wastu Ayu Diamahesa, Thoy Batun Citra Rahmadani   +4 more
openalex   +1 more source

Commentary: Dietary supplementation with fermented rapeseed and seaweed modulates parasite infections and gut microbiota in outdoor pigs. [PDF]

Front Vet Sci
Rattanapitoon NK, Padchasuwan NH, Arunsan P, La N, Rattanapitoon SK.   +4 more
europepmc   +1 more source

Genome features and carbohydrate-active enzymes repertoire of a novel Stenotrophomonas sepilia Alg010 strain isolated from Sargassum seaweed waste

Bidyut R. Mohapatra
openalex   +1 more source

Beyond Nutrition: The Therapeutic Promise of Seaweed-Derived Polysaccharides Against Bacterial and Viral Threats. [PDF]

Mar Drugs
Pereira L, Valado A.
europepmc   +1 more source

Seaweed phenolic compounds: Relationship with antioxidant activity and application in different food products. [PDF]

Food Chem X
Golmakani MT, Alavi SN, Sabet Sarvestani F, Shaabani S, Ibáñez E.   +4 more
europepmc   +1 more source

Evaluation of Porcine Gastric Mucin-Based Method for Extraction of Noroviruses from Seaweed Salad. [PDF]

Viruses
Raymond P, Paul S, Blain R, Nasheri N.
europepmc   +1 more source

Metabolomics and sensomics reveal non-volatile flavor dynamics in summer-autumn steamed green tea flakes processing. [PDF]

NPJ Sci Food
Ni Z, Pan H, Chen Y, Chen J, Wu W, Chen W, Wang Y, Zhou J.   +7 more
europepmc   +1 more source