Results 31 to 40 of about 119,800 (274)

The competitiveness of China's seaweed products in the international market from 2002 to 2017

Aquaculture and Fisheries, 2023
China is the most productive seaweed farming country in the world and her seaweed imports and exports have a significant impact on global seaweed trade commodities and food security.
Huiyu Kang, Zhengyong Yang, Zhiyi Zhang
doaj   +1 more source

Seaweed Blends as a Valuable Source of Polyunsaturated and Healthy Fats for Nutritional and Food Applications

Marine Drugs, 2021
Seaweeds are considered healthy and sustainable food. Although their consumption is modest in Western countries, the demand for seaweed in food markets is increasing in Europe. Each seaweed species has unique nutritional and functional features.
Francisca Marques, Diana Lopes, Elisabete da Costa, Tiago Conde, Andreia Rego, Ana Isabel Ribeiro, Maria Helena Abreu, Maria Rosário Domingues   +7 more
doaj   +1 more source

Acidification increases abundances of Vibrionales and Planctomycetia associated to a seaweed-grazer system: potential consequences for disease and prey digestion efficiency [PDF]

, 2018
Ocean acidification significantly affects marine organisms in several ways, with complex interactions. Seaweeds might benefit from rising CO2 through increased photosynthesis and carbon acquisition, with subsequent higher growth rates.
Aires, Aires, Aires, Asnaghi, Asplund, Avelin Mary, Barbieri, Barneah, Beleneva, Bengtsson, Berg, Bodelier, Bodenhausen, Bourne, Bourne, Branch, Briggs, Burgess, Burke, Burke, Caporaso, Cardoso, Case, Cayrou, Chao, Chojnacka, Church, Clarke, Clarke, Cornwall, Cottrell, Currie, Davis, Devine, Dimitrieva, Dittmer, Dudek, Eberl, Edgar, Egan, Fabry, Fenchel, Fraune, Frey, Fuerst, Gachon, Garrity, Glöckner, Goffredi, Greiman, Gutow, Hacquard, Harley, Hassenrück, Head, Hentschel, Hollants, Holmstrom, Holmström, Hong, Huggett, Kerfahi, King, Kirchman, Koch, Kooperman, Kroeker, Lachnit, Lage, Lane, Liu, Longford, Mackie, Maki, Marzinelli, Matsuo, Matsuo, Mattila, McDonald, Mensch, Meron, Meusnier, Meziti, Moisander, Morrow, Nedashkovskaya, Olischläger, Parris, Patel, Perlman, Poore, Porzio, Sawabe, Schulze, Shah, Shnit-Orland, Simon, Singh, Singh, Song, Staufenberger, Sullam, Sunagawa, Suzuki, Taylor, Thomas, Thomas, Thurber, Tietjen, Tujula, Urabe, Van De Waal, Vezzulli, Vieira, Wang, Wang, Wang, Webster, Witt, Yuksel, Zimmer, Zimmer, Zimmer   +122 more
core   +4 more sources

Antioxidant activity of water-soluble polysaccharide extracted from Eucalyptus cultivated in Lebanon

Asian Pacific Journal of Tropical Biomedicine, 2017
Objective: To extract and identify the chemical composition of the polysaccharide isolated from the Eucalyptus cultivated in Lebanon and to evaluate its antioxidant activity. Materials: The water-soluble polysaccharide was isolated from Eucalyptus leaves,
Marianne Haddad, Salam Zein, Hawraa Shahrour, Kamar Hamadeh, Nadine Karaki, Hussein Kanaan   +5 more
doaj   +1 more source

Bio-multifunctional alginate/chitosan/fucoidan sponges with enhanced angiogenesis and hair follicle regeneration for promoting full-thickness wound healing

Materials & Design, 2020
Developing bio-multifunctional wound dressings with excellent hemostasis, antibacterial, anti-inflammatory, enhanced angiogenesis and hair follicle regeneration for promoting full-thickness wound healing is highly valuable in clinical application. Herein,
Yuanping Hao, Wenwen Zhao, Liyu Zhang, Xi Zeng, Zhanyi Sun, Demeng Zhang, Peili Shen, Zhixin Li, Yantao Han, Peifeng Li, Qihui Zhou   +10 more
doaj   +1 more source

Microstructure With Scanning Electron Microscope And Sensory Characteristics In Nori Red Algae (Gracilaria Gigas)

Agritepa, 2022
Gracilaria is a red algae seaweed (Rhodopyceae) and can be developed by being cultivated in the sea, ponds and river estuaries. Red seaweed of the Gracilaria sp species is found and cultivated as a source of raw material for the production of food grade ...
Pinctada Putri Pamungkas, Asriati Djonu
doaj   +1 more source

Fatty acid profiles of the main lipid classes of green seaweeds from fish pond aquaculture [PDF]

, 2017
The lipid composition of five species of green seaweeds (Chaetomorpha linum, Rhizoclonium riparium, Ulva intestinalis, Ulva lactuca, and Ulva prolifera) grown in fish pond aquaculture systems was studied.
Bandarra, Bligh, Brockerhoff, Chopin, Cohen, Dawczynski, Edwards, El Maghraby, Ginneken, Gressler, Hayden, Kendel, Khotimchenko, Kumari, Largo, Lepage, Maehre, Mendoza Guzmán, Newton, Rajasulochana, Sato, Schuchardt, Senso, Soler-Vila, Valentine   +24 more
core   +1 more source

A field deployable method for a rapid screening analysis of inorganic arsenic in seaweed [PDF]

, 2017
The authors thank the support for getting the seaweed samples from the projects funded under the Department of Agriculture, Food and the Marine’s Competitive research programmes in Ireland. Reference number 14 SF 860. The authors thank Corny Brombach for
Bralatei, Edi, Feldmann, Joerg, Krupp, Eva M., McGovern, Evin, Nekrosiute, Karolina, Raab, Andrea, Ronan, Jenny, Stengel, Dagmar B.   +7 more
core   +2 more sources

A Simple Analysis Method for 4-Deoxy-l--5-hexoseulose Uronic Acid by HPLC-ELSD with Column for Anion Analysis

Natural Product Communications, 2019
4-Deoxy-l- erythro -5-hexoseulose uronic acid (DEH) is a rare deoxy sugar produced from alginate by the action of an exotype alginate lyase. A simple and rapid method for analyzing DEH using high-performance liquid chromatography with evaporative light ...
Toshiyuki Shibata, Reona Fujii, Yoshihiko Nishioka, Hideo Miyake, Tetsushi Mori and, Reiji Tanaka   +5 more
doaj   +1 more source

Gracilariopsis grevogerungii (Gracilariales, Rhodophyta), a new species of marine algae from Indonesia [PDF]

PhytoKeys
Gracilariopsis grevogerungii G.H.Boo & I.K.Hwang, sp. nov., a new species from southern Indonesia, is described based on morphological features and molecular data from two genes: the plastid-encoded rbcL and the mitochondrial COI-5P ...
Ga Hun Boo, Il Ki Hwang
doaj   +3 more sources