Results 191 to 200 of about 8,019 (217)
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Extraction of biomolecules from seaweeds

2015
Shekhar U. Kadam   +3 more
openaire   +1 more source

Seaweed extracts as potential functional ingredients in yogurt

Innovative Food Science and Emerging Technologies, 2016
M N O'Grady, J P Kerry, N M O'Brien
exaly  

Probiotic dynamics during the fermentation of milk supplemented with seaweed extracts: The effect of milk constituents

LWT - Food Science and Technology, 2019
Manuel Nunez   +2 more
exaly  

Comparison of cytokinin- and auxin-like activity in some commercially used seaweed extracts

Journal of Applied Phycology, 1996
Johannes van Staden, Van Staden J
exaly  

An examination of the potential of seaweed extracts as functional ingredients in milk

International Journal of Dairy Technology, 2014
David Waldron   +2 more
exaly  

The α-amylase and α-glucosidase inhibitory effects of Irish seaweed extracts

Food Chemistry, 2013
Sinéad Lordan   +2 more
exaly  

Effects of liquid seaweed extracts in improving the agronomic performance of foxtail millet

Journal of Plant Nutrition, 2020
Subramani Pandian   +2 more
exaly  

SEAWEED EXTRACT COMPOSITION FOR AGRICULTURE

2021
JONES ANDREW   +5 more
openaire   +1 more source

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