Results 11 to 20 of about 298,654 (253)

Occurrence of Salmonella in Fresh Foods Sold in the City of Nampula, Northern Mozambique

Journal of Food Quality
Salmonellosis, an infectious disease caused by the Salmonella species, encompasses a broad spectrum of clinical manifestations, ranging from mild self-limiting gastroenteritis to severe systemic infections. It affects millions of people annually, causing
Almeida Abudo Leite Machamba, Celso Raul Silambo Chaves, Laura Amisse, Brígida Macaza, Cecília Boaventura, Isac Joaquim Presse, Acácio Salamandane   +6 more
doaj   +2 more sources

The role of agroforestry in restoring Brazil's Atlantic Forest: Opportunities and challenges for smallholder farmers

People and Nature, Volume 4, Issue 2, Page 462-480, April 2022., 2022
Abstract Restoring the degraded Atlantic Forest is one of the biggest conservation challenges in Brazil. In a biome with high human presence, understanding the potential for restoration approaches, such as agroforestry, to provide benefits to smallholder farmers and biodiversity is essential in developing equitable restoration strategies.
Yara Shennan‐Farpón, Morena Mills, Aline Souza, Katherine Homewood   +3 more
wiley   +1 more source

Timing and magnitude of climate‐driven range shifts in transboundary fish stocks challenge their management

Global Change Biology, Volume 28, Issue 7, Page 2312-2326, April 2022., 2022
We use model projections to explore the timing and intensity in the distribution of marine fish stocks that are shared across the world's Exclusive Economic Zones (EEZ). Our findings suggest that many shared stocks’ distribution and catch are expected to change in most EEZs by 2030.
Juliano Palacios‐Abrantes, Thomas L. Frölicher, Gabriel Reygondeau, U. Rashid Sumaila, Alessandro Tagliabue, Colette C. C. Wabnitz, William W. L. Cheung   +6 more
wiley   +1 more source

Fisheries management influences phytoplankton biomass of Amazonian floodplain lakes

Journal of Applied Ecology, Volume 58, Issue 4, Page 731-743, April 2021., 2021
Tropical freshwaters fisheries typically assume that fish biomass is controlled by bottom‐up mechanisms, so that overexploitation of large predators would not affect overall ecosystem productivity. Our results, however, show that top‐down forces are important drivers of primary productivity in tropical lakes, above and beyond the effects of bottom‐up ...
João Vitor Campos‐Silva, Carlos A. Peres, João Henrique Fernandes Amaral, Hugo Sarmento, Bruce Forsberg, Carlos Roberto Fonseca, Steven Vamosi   +6 more
wiley   +1 more source

The impact of the Lesotho Child Grant Programme in the lives of children and adults with disabilities: Disaggregated analysis of a community randomized controlled trial

International Social Security Review, Volume 74, Issue 2, Page 55-81, April/June 2021., 2021
Abstract Globally, people with disabilities are disproportionally affected by poverty. Social protection policies, including cash transfers, are key strategies to address poverty “in all its forms”, but it is currently unclear how such programmes affect people with disabilities.
Richard de Groot, Tia Palermo, Lena Morgon Banks, Hannah Kuper   +3 more
wiley   +1 more source

Segurança alimentar: reflexões sobre um problema complexo

Estudos Avançados, 2023
RESUMO O combate à má alimentação em todas as suas formas, que também se expressa na epidemia da obesidade, é uma das prioridades da Agenda 2030 e dos Objetivos de Desenvolvimento Sustentável.
Semírames Martins Álvares Domene, K. Agostini, Gabriela Pinto de Almeida, Rafaella Guimarães Moraes Camargo, Aline Martins de Carvalho, F. Corrêa, A. Delbem, Sara Stefani Domingos, D. P. Drucker, Dirce Maria Lobo Marchioni, I. Martins, U. Montedo, E. Ribeiro, Raquel Santiago, Robert Carvalho da Silva, F. M. Soares, Josiane Steluti, A. Saraiva   +17 more
semanticscholar   +1 more source

Migração forçada, refúgio, alimentação e nutrição: uma revisão integrativa da literatura na perspectiva da segurança alimentar e nutricional

Physis, 2023
Resumo Introdução: Até o final de 2020, 82,4 milhões de pessoas foram forçadas ao deslocamento no mundo. Este quantitativo qualifica a população deslocada à força como a maior já registrada, sendo 1% da população mundial.
Thainá do Nascimento de Barcelos, João Roberto Cavalcante, Eduardo Faerstein, Jorginete de Jesus Damião   +3 more
semanticscholar   +1 more source

A ATUAÇÃO PROFISSIONAL DO NUTRICIONISTA NO CONTEXTO DA SUSTENTABILIDADE

Demetra, 2014
The concept of sustainability can be defined as a balance thatseeks to meet present needs without compromising those of futuregenerations. The concept is based on three dimensions: economic,environmental and social, which also underlie the concept of ...
Camilla Ceylão, Elisabetta Recine
doaj   +1 more source

Apresentação

Revista Segurança Alimentar e Nutricional, 2021
Neste grave momento em que a sociedade brasileira enfrenta um alto número de óbitos em decorrência da pandemia da Covid 19, a Revista de Segurança Alimentar e Nutricional vem apresentar aos seus leitores o Dossiê: Conexões entre a pandemia da Covid19 e a
Daniela Sanches Frozi
doaj   +1 more source

Vigilância Sanitária e Segurança Alimentar e Nutricional: desafios no cenário brasileiro

Vigilância Sanitária em Debate, 2014
Neste número temático, intitulado Vigilância Sanitária e a Promoção da Alimentação Adequada e Saudável: Impasses, Desafios e Perspectivas, é apresentada ao leitor uma seleção de trabalhos científicos que transitam na interface entre a questão alimentar e nutricional e a vigilância sanitária, na perspectiva da Política Nacional de Segurança Alimentar e ...
Medeiros, Maria Angélica Tavares de, Cunha, Diogo Thimoteo da, Jacob, Silvana do Couto   +2 more
openaire   +6 more sources