Results 281 to 290 of about 1,494,271 (291)

Effect of additives on fat uptake and sensory quality of deep fried foods

Nutrition and Food Science, 2008
Jamuna Prakash, Khyrunnisa Begum, G Saraswathi   +2 more
exaly  

Sensory substitution, expansion and addition

openaire   +1 more source

Effects of Food Additives on Croissant Sensory Quality Improvement

2008
Grujić Slavica, Odžaković Božana, Jašić M, Blagojević S   +3 more
openaire   +1 more source

The Effects of Natural Food Additives on the Self-life and Sensory Properties of Shucked and Packed Pacific Oyster Crassostrea gigas

Han'guk Susan Hakhoe Chi = Bulletin of the Korean Fisheries Society, 2015
Young-Mog Kim
exaly  

Latency as additional dimension for object encoding in sensory systems

NeuroReport, 1996
T. P.L. Roberts, D. Poeppel, Ulf T. Eysel   +2 more
openaire   +1 more source

Headspace GC and Sensory Analysis Characterization of the Influence of Different Milk Additives on the Flavor Release of Coffee Beverages

Journal of Agricultural and Food Chemistry, 2002
Hans Steinhart
exaly  

Choice of Cereal Raw Materials and Suitable Combinations of Additives for Sensory Quality Improvement of Pastry

International Journal of Food Properties, 2006
exaly  

Shelf life enhancement and associated quality and sensory changes on refrigerated storage of tender coconut water subjected to non-thermal microfiltration and treated with additives

Journal of Food Science and Technology, 2019
Charu Mahanta, Nikhil Kumar Mahnot, Kuldeep Gupta   +2 more
exaly  

Guidance for the preparation of dossiers for sensory additives [1]

2009
EFSA Panel on Additives, Products or Substances used in Animal Feed, G. Aquilina, G. Bories, P. Brantom, F. Caloni, A. Chesson, P. S. Cocconcelli, J. de Knecht, N. A. Dierick, M. A. Gralak, J. Gropp, I. Halle, N. G. Ilbäck, R. Kroker, L. Leng, S. Lindgren, A. K. Lundebye Haldorsen, A. Mantovani, M. Mézes, D. Renshaw, M. Saarela   +21 more
openaire   +1 more source

Influence of the Addition of Different Proteins on the Sensory Properties of Pâté

2017
S. Zamuz, D. Robledo, N. Echegaray, M. Pateiro, D. Franco, J.M. Lorenzo   +5 more
openaire   +1 more source