Results 251 to 258 of about 606,135 (258)
Some of the next articles are maybe not open access.

Sensory characteristics of “Shine Muscat” grapes based on consumer reviews and human and intelligent sensory evaluation

LWT - Food Science and Technology
Xiangyu Sun   +2 more
exaly  

Sensory analysis of foods

Food Chemistry, 1989
openaire   +1 more source

Divergent sensory pathways of sneezing and coughing

Cell
exaly  

Chickpia Tarhana:Descriptive Sensory Analysis

2015
ÖZDİKMENLİ TEPELİ, SEDA   +2 more
openaire   +2 more sources

ANALYSIS | Sensory Evaluation

2002
openaire   +1 more source

Sensory analysis of meat

2002
openaire   +1 more source

Sensory analysis of pork

2004
Veldman, M., Schelvis-Smit, A.A.M.
openaire   +1 more source

Sensorial analysis by "sniffing"

1992
openaire   +1 more source
sensory
consumer
humans
food safety
perception
descriptive
consumer acceptance
survey
texture
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