Results 181 to 190 of about 36,961 (310)

Understanding of Molecular Mechanisms and Breeding Strategies for Enhancing Oleic Acid Biosynthesis in Oil Crops

open access: yesFood Frontiers, Volume 7, Issue 4, July 2026.
ABSTRACT Oleic acid (C18:1), a monounsaturated fatty acid, is a key determinant of nutritional value and oxidative stability of vegetable oils. Increasing its concentration has therefore become a central objective in oilseed crop improvement. This review summarizes current knowledge on the molecular mechanisms and breeding strategies underlying oleic ...
Muhammad Jawad Umer   +12 more
wiley   +1 more source

Enhancing Canola Oil Oxidative Stability Through Nanoencapsulation of Eryngium planum Extract in Basil Seed Gum: Effect of Wall Concentration and Core‐to‐Wall Ratio

open access: yesFood Science &Nutrition, Volume 14, Issue 7, July 2026.
The steps of the experiment, different treatment conditions, and the final result are shown in this image. ABSTRACT The growing consumer demand for natural alternatives to synthetic antioxidants has intensified research into plant‐based extracts and encapsulation. This study explores, for the first time, the combined use of Eryngium planum extract (EPE)
Nastaran Fallah   +2 more
wiley   +1 more source

Revalorizing Apple Peel Flour as a Functional Component in Wheat‐Based Cookies: Effects on Nutritional Profile and Quality Characteristics

open access: yesFood Science &Nutrition, Volume 14, Issue 7, July 2026.
In this study, the bioactive compounds, phytochemicals, fatty acids, nutrients, and sensory properties of cookies prepared using wheat flour and apple peel powder were investigated. ABSTRACT The physicochemical and bioactive characteristics, fatty acid profile, and sensory attributes (such as odor, taste, and overall acceptability) of cookies produced ...
Isam A. Mohamed Ahmed   +9 more
wiley   +1 more source

Digitisation of herbarium specimens to the benefit of research: An African perspective focusing on South Africa and Western Indian Ocean Island states

open access: yesPLANTS, PEOPLE, PLANET, Volume 8, Issue 4, Page 1042-1056, July 2026.
Botanical exploration, discovery and conservation rely heavily on access to herbarium collections. Recently, digital access to label information, including georeferenced locality data, and images of herbarium specimens available online have greatly increased usage of herbarium specimen data.
Ronell R. Klopper   +9 more
wiley   +1 more source

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