Results 191 to 200 of about 43,902 (202)

Sensitivity to sesame seed and sesame oil.

New York state journal of medicine, 2004
openaire   +1 more source

Sesame as a Source of Food Allergens: Clinical Relevance, Molecular Characterization, Cross-Reactivity, Stability Toward Processing and Detection Strategies

Critical Reviews in Food Science and Nutrition
Isabel Mafra, Joana Costa, Caterina Villa   +2 more
exaly  

Sesam

2007
openaire   +1 more source

Sensitivity to sesame seed

Journal of Allergy, 1951
openaire   +2 more sources

SeSAm

2009
openaire   +1 more source

Unlocking Sesame Protein Potential: Production and Functional Characteristics of Sesame Protein via Cold Plasma-Assisted Extraction

Food Hydrocolloids
Jianxiong Hao, Dandan Zhao, Yu Peng
exaly  

Sesam

1958
openaire   +1 more source

Sesame Street revisited

ACM SIGGRAPH 98 Conference abstracts and applications, 1998
openaire   +2 more sources

Recent Advance in Sesame Allergens: Influence of Food Processing and Their Detection Methods

Food Chemistry
Zhenxing Li, Chuanlai Du, Ligong Zhai
exaly  

EBV's open sesame

Trends in Biochemical Sciences, 1992
openaire   +2 more sources