Results 201 to 210 of about 36,961 (310)

Revealing the aroma profile, aroma compounds, and nutritional quality changes of sesame oil under different pre-treatments. [PDF]

Food Chem X
Yu G, Jia X.
europepmc   +1 more source

Texture Engineering of Nondairy Yogurt Alternatives: Ingredient Selection, Processing Strategies, and the Role of In Situ Dextrans

Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 4, July 2026.
ABSTRACT A global shift from diets rich in animal‐based products toward plant‐based diets has been widely promoted as a key strategy for creating more sustainable food systems. However, the adoption of plant‐based alternatives depends on multiple factors, including consumer preferences, sensory quality, product affordability, and availability, in ...
Yan Xu, Ndegwa Henry Maina, Yaqin Wang
wiley   +1 more source

Sesame Street : Imagine with me [PDF]

, 2017
Sesame Workshop
core  

Antioxidants in Plant‐Based Food Matrices: From Structure–Activity and Degradation Kinetics to Formulation Design

Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 4, July 2026.
ABSTRACT Plant‐based antioxidants are widely incorporated into foods to retard oxidative deterioration and to deliver health‐related benefits. Yet, their in‐product and in vivo performance frequently diverges from predictions based on solution‐phase chemical assays, because matrix interactions, processing history, and host metabolism reshape both ...
Márcio Vargas‐Ramella, Carmen Silvia Favaro‐Trindade, Bárbara Miranda‐Vilela, Mariana Estefanuto‐Costa, Marina Franco‐Brito, Bibiana Alves dos Santos, Paulo Cezar Bastianello Campagnol   +6 more
wiley   +1 more source

Transcaval SESAME, LAMPOON, and Valve-in-MAC: First Experience With SESAME Outside the United States. [PDF]

JACC Case Rep
Uttenthal F, Freeman P.
europepmc   +1 more source

How Does the Extraction of Remaining Lipids From Babassu Press Cake Using Green and Traditional Solvents Affect the Oil and Defatted Solids?

Journal of Food Science, Volume 91, Issue 7, July 2026.
ABSTRACT Babassu (Orbignya phalerata) plays a crucial role in several indigenous and quilombo communities in the north and northeast regions of Brazil. Mechanical pressing of nuts yields babassu oil of interest to the cosmetic and pharmaceutical industries.
Clara Santa Rosa Fioriti, Paloma Jamily Cristina Magalhães, Paola de Cássia Franco Visioli, Keila Kazue Aracava, José Pedro Zanetti Prado, Christianne Elisabete da Costa Rodrigues   +5 more
wiley   +1 more source

Sesame Street: Sing Yourself Silly [PDF]

, 2017
Sesame Workshop
core  

Antioxidant activities of lignin-derived volatile phenolics in sesame oil - Relative superiority of 4-vinylguaiacol and its interactions with endogenous antioxidants. [PDF]

Food Chem X
Zhao TP, Chen JY, Li YH, Zhang CX, Ma YX, Qin Z, Wang XD, Liu HM, Cui RF, Wang L, Xu YJ, Shi HM.   +11 more
europepmc   +1 more source

Genome-Wide Identification of <i>SWEET</i> Gene Family and Integrative Transcriptomic-Metabolomic Analysis Reveal Sugar Transport-Mediated Chilling Responses in Sesame (<i>Sesamum indicum</i> L.). [PDF]

Curr Issues Mol Biol
Zeng P, Zhao Y, Liang J, Yan X, Wang Z, Sun J.   +5 more
europepmc   +1 more source