Results 271 to 280 of about 42,034 (298)

SESAME

1999
Paul Ashley, Mark Vandenwauver
openaire   +1 more source

SESAM

2013
Nicolas Ventroux, Tanguy Sassolas, Alexandre Guerre, Caaliph Andriamisaina   +3 more
openaire   +1 more source

Variation of sesamin, sesamolin and tocopherols in sesame (Sesamum indicum L.) seeds and oil products in Thailand

Food Chemistry, 2010
Jutamaad Satayavivad, Chulabhorn Mahidol, Nuchanart Rangkadilok   +2 more
exaly  

Lignan contents in sesame seeds and products

European Journal of Lipid Science and Technology, 2007
Afaf Kamal-Eldin, Ali Moazzami
exaly  

Sesame allergy threshold dose distribution

Food and Chemical Toxicology, 2015
Steve Taylor, C Astier, S L Taylor
exaly  

Sesame allergy: mechanisms, prevalence, allergens, residue detection, effects of processing and cross-reactivity

Critical Reviews in Food Science and Nutrition
Guiming Fu, Xiaowen Pi, Yili Yang
exaly  

Efficacy and Safety of Sesame Oral Immunotherapy—A Real-World, Single-Center Study

Journal of Allergy and Clinical Immunology: in Practice, 2019
Na'Ama Epstein Rigbi, Arnon Elizur, Yitzhak Katz   +2 more
exaly  

sesame

2013
openaire   +1 more source

SeSAm

2009
openaire   +1 more source

Open Sesame Revisited

American Journal of Gastroenterology, 2013
Jean, Ashburn, James, Church
openaire   +2 more sources