Bioactive β-Carbolines Harman and Norharman in Sesame Seed Oils in China
Molecules, 2022 The β-carbolines in our diet, mainly including harman and norharman, are a group of biologically active, naturally occurring plant-derived alkaloids. Fragrant sesame seed oil is one of the most popular flavor edible oils in China. Considering that sesame
Wei Liu, Zhaoyu Yang, Lili Shi, Yun Li
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Impact of Sesame ( Sesamum indicum L.) Oil Cake on Pasta Physicochemical Properties [PDF]
Polish Journal of Food and Nutrition SciencesThis study was carried out to evaluate the effects of sesame ( Sesamum indicum L.) oil cake on pasta processing and the functional characteristics of the end product.
Ashraf Al-Khamaiseh, Mohammed I. Saleh
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مجله دانشگاه علوم پزشکی گرگان, 2018 Background and Objective: Burn is one of the leading causes of mortality in the world. This study was done to determine the effect of the lavender, sesame oil, and combination of Lavender with sesame oil and silver sulfadiazine on the burn wound healing ...
Aria Afshari +2 more
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STABILITY OF VITAMIN-A IN SESAME OIL
, 1946 Vitamin A in vitaminised sesame oil is rapidly destroyed.
S. SEN-GUPTA
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Daily supplement of sesame oil prevents postmenopausal osteoporosis via maintaining serum estrogen and aromatase levels in rats [PDF]
Scientific ReportsEstrogen deficiency is one of the main causes of postmenopausal osteoporosis in elderly women. Hormone replacement therapy has been employed to manage postmenopausal osteoporosis; however, it has raised concerns related to heart attacks and breast cancer.
Che-Chia Hsu +6 more
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Effect of Microwave Pretreatment of Sesame Seeds on the Flavor, Nutrition and Safety of Sesame Oil [PDF]
Shipin Kexue, 2023 The effect of microwave pretreatment of sesame seeds on the flavor, sensory quality, nutrition, and safety of sesame oil was systematically studied to provide a theoretical foundation for the application of microwave for aroma enhancement in sesame oil ...
ZHAO Yuhang, YIN Wenting, WANG Xuede, ZHU Xinliang, HU Peng
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The Mineral Content of Sesame Seed and Its Transition to Ardeh and Refined Sesame Oil [PDF]
مجله پژوهشهای علوم و صنایع غذایی ایران, 2023 Background and objective It was shown that contamination of agricultural pasturage with fertilizers, application of sewage and effluents in irrigation, use of pesticides and air pollution have led to the entrance of chemical contaminants, including ...
S. Kheirati Rounizi +5 more
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The effect of aqueous extract of white tea on heat resistance of sesame oil prepared by cold pressing [PDF]
مجله پژوهشهای علوم و صنایع غذایی ایران, 2022 Introduction: White tea is a new ingredient in a wide range of phenolic, antioxidant and antimicrobial compounds. The most important catechins in white tea are epicatechin, epigallocatechin, epicatechin- 3- galate, and epigallocatechin- 3- galate, which ...
Sedigheh Yazdanpanah +2 more
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Byproducts of Sesame Oil Extraction: Composition, Function, and Comprehensive Utilization. [PDF]
Foods, 2023 Sesame is principally used to generate oil, which is produced by chemical refining or pressing. Sesame meal, as a main byproduct of sesame oil extraction, is usually discarded, causing resource waste and economic loss.
Wan Y, Zhou Q, Zhao M, Hou T.
europepmc +2 more sources
Physico-Chemical Characterization of Sesame/Rapeseed Oil Mixtures
Applied SciencesThe production of edible plant seed oil used in the food industry is increasing globally. More than 75% of lipids in the human diet come from edible vegetable oils.
Maria Marudova +5 more
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