Results 151 to 160 of about 83,124 (381)

Investigating the bHLH transcription factor TSARL1 as marker and regulator of saponin biosynthesis in Chenopodium quinoa

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Quinoa (Chenopodium quinoa) is valued for its nutritional benefits and resilience to abiotic stresses. However, its commercial use is limited by bitter‐tasting saponins on the seeds, necessitating resource‐intensive removal processes.
Marius Kollmar, Katharina B. Böndel, Lukas John, Stefan Arold, Karl Schmid, David Jarvis, Sandra M Schmöckel, Sophie L Otterbach   +7 more
wiley   +1 more source

Copaborneol, the Major Sesquiterpene Alcohol in Pinus silvestris Wood and Sulphate Turpentine. [PDF]

, 1967
Margaret Kolbe, Lars Westfelt, K. Sky, Åke Nilsson, Hugo Theorell, R. Blinc, S. Paušak, L. Ehrenberg, J. Dumanović   +8 more
openalex   +1 more source

Direct Ambient Mass Spectrometry for Food, Beverage, and Agricultural Sample Analysis and Research

Mass Spectrometry Reviews, EarlyView.
ABSTRACT Ambient and direct mass spectrometry (MS) methods are becoming increasingly used for the rapid analysis of food, beverage and agricultural samples. Novel ionization approaches combined with targeted, or untargeted workflows provide analytical outcomes within a greatly reduced time period compared to traditional separation science coupled with ...
Leigh M. Schmidtke, Liang Jiang, Morphy Dumlao, William A. Donald   +3 more
wiley   +1 more source

A Focus on Natural Autophagy Modulators as Potential Host‐Directed Weapons Against Emerging and Re‐Emerging Viruses

Medicinal Research Reviews, EarlyView.
ABSTRACT Autophagy is a highly conserved intracellular process involved in maintaining homeostasis and in the degradation of damaged organelles and external pathogens. Nature provides complex and varied reservoirs of scaffolds and chemical entities that may have a pivotal role in the search for new therapeutic leads.
Ilaria Cursaro, Sara Rossi, Stefania Butini, Sandra Gemma, Gabriele Carullo, Giuseppe Campiani   +5 more
wiley   +1 more source

The Structure and Stereochemistry of Four New Sesquiterpenes Isolated from the Wood Oil of “Kaya” (Torreya nucifera) [PDF]

, 1965
Tsutomu Sakai, Kiichi Nishimura, Yoshio Hirose   +2 more
openalex   +1 more source

Anti‐Inflammatory and Antibacterial Properties of Curcuma longa Extract Against Helicobacter pylori

Molecular Nutrition &Food Research, EarlyView.
This study explored the effects of Curcuma longa extract (CLE) against H. pylori infection. CLE contained 18 chemical compounds and completely inhibited growth of H. pylori Sydney strain 1 (SS1) in vitro. In infected mice with H. pylori SS1, oral administration of CLE successfully eradicated H.
Jeongsook Kim, Kwan‐Woo Kim, Jin‐Kyu Jang, Myoung Jin Kim, Akila Cooray, Young‐Seob Lee, Kyu Pil Lee, Dae Young Lee   +7 more
wiley   +1 more source

Impregnation of Melaleuca Family Essential Oil Nanoemulsions into Pectin:Polyvinyl Alcohol Patches to Provide an Antibacterial Environment for Infected Wounds

ChemistryOpen, EarlyView.
This study reports the fabrication, characterization, and biological evaluation of bioactive patches made from pectin:polyvinyl alcohol with tea tree and niaouli oil nanoemulsions via solvent evaporation. The patches are flexible, transparent, adhesive, and absorbent. They are biocompatible and show long‐term antimicrobial activity against E.
Didem Demir, Seda Ceylan, Semih Latif İpek, Deren Aslan, Veli Özbolat   +4 more
wiley   +1 more source

Exploring the impact of seasonal variations on the chemical composition, antinociceptive, and anti-inflammatory properties of Pogostemon heyneanus Benth. essential oil

Frontiers in Pharmacology
Background:Pogostemon heyneanus leaves infusions are relevant in ethnopharmacology for treating colds, coughs, headaches, and asthma.Purpose: The essential oil chemical composition of a Pogostemon heyneanus specimen was monthly monitored from October ...
Paulo Vinicius Lima Santos, Paulo Vinicius Lima Santos, Lucas Botelho Jerônimo, Weyda Suyane Campos Ribeiro, Gustavo Moraes Lopes, João Henrique de Castro Leão Neto, Hugo Borges Oliveira da Silva, Pedro Iuri C. da Silva, Pedro Iuri C. da Silva, Renata Cunha Silva, Joyce Kelly da Silva, Jofre Jacob S. Freitas, Rosa Helena V. Mourão, William N. Setzer, José Guilherme S. Maia, Pablo Luis B. Figueiredo, Pablo Luis B. Figueiredo   +16 more
doaj   +1 more source

Essential Oil Profiles of Lippia turbinata (Verbenaceae) from Argentina: Insights from a Systematic Review and Meta‐Analysis

ChemistryOpen, EarlyView.
This study systematically reviews essential oil (EO) profiles of Lippia turbinata (Verbenaceae) populations from Argentina. A meta‐analysis reveals significant chemical variability and distinct chemotypes, primarily defined by limonene, carvone, β‐caryophyllene, and caryophyllene oxide.
Fernando Livio Corzo, Franco Emmanuel Calvo, Emilio Fernando Lizarraga, Guillermo Emilio Marcial, Maria Ines Mercado   +4 more
wiley   +1 more source

Changes in volatile organic compounds (VOCs) content in resistant and non-resistant forest trees in response to bark beetle attack

Journal of Forest Science
The response of forest trees to bark beetle attack involves substantial changes in terpene content, which varies between resistant and non-resistant species.
Petr Soudek, Jan Rezek, Kateřina Moťková, Šárka Petrová, Pavlína Máchová, Adam Véle, Martin Fulín, Petr Hošek   +7 more
doaj   +1 more source