Results 1 to 10 of about 143,575 (290)

Evaluation of Krill Meal in Commercial Diets for Juvenile Swimming Crab (Portunus trituberculatus)

open access: yesAquaculture Nutrition, 2022
An 8-week feeding trial was carried out to assess the effect of dietary krill meal on growth performance and expression of genes related to TOR pathway and antioxidation of swimming crab (Portunus trituberculatus).
Chen Guo   +7 more
doaj   +1 more source

Alteration of Growth Performance, Antioxidant Capacity, Tissue Fatty Acid Profiles, and Lipid Metabolism of Mud Crab (Scylla paramamosain) Juvenile in Response to Different Dietary Arachidonic Acid Levels

open access: yesAquaculture Nutrition, 2022
An eight-week feeding trail was carried out to investigate the impacts of different dietary arachidonic acid (ARA) supplementations on growth performance, antioxidant capacity, tissue fatty acid profiles, and lipid metabolism of mud crab (Scylla ...
Fang Fang   +10 more
doaj   +1 more source

Dietary phenylalanine level could improve growth performance, glucose metabolism and insulin and mTOR signaling pathways of juvenile swimming crabs, Portunus trituberculatus

open access: yesAquaculture Reports, 2022
An 8-week feeding trial was conducted to determine the optimal dietary phenylalanine requirement of juvenile swimming crab (Portunus trituberculatus). Six experimental diets (45.0% crude protein and 8.0% crude lipid) were formulated to contain 0.89%, 1 ...
Chen Guo   +10 more
doaj   +1 more source

Impacts of Coastal Acidification on the Pacific Northwest Shellfish Industry and Adaptation Strategies Implemented in Response [PDF]

open access: yesOceanography, 2015
In 2007, the US west coast shellfish industry began to feel the effects of unprecedented levels of larval mortality in commercial hatcheries producing the Pacific oyster Crassostrea gigas.
George G. Waldbusser   +11 more
doaj   +1 more source

Correction: A novel high-throughput qPCR chip for solving co-infections in RAS farmed rainbow trout [PDF]

open access: yesScientific Reports
Juliane Sørensen   +6 more
doaj   +2 more sources

High dietary lipid level promotes low salinity adaptation in the marine euryhaline crab (Scylla paramamosain)

open access: yesAnimal Nutrition, 2023
The physiological processes involved in adaptation to osmotic pressure in euryhaline crustaceans are highly energy demanding, but the effects of dietary lipids (fat) on low salinity adaptations have not been well evaluated.
Jiaxiang Luo   +13 more
doaj   +1 more source

Differential regulatory effects of dietary lipid level on growth, antioxidant capacity and expression of genes involved in lipid and glucose metabolism of juvenile mud crab Scylla paramamosain

open access: yesAquaculture Reports, 2023
Three isonitrogenous diets (41% crude protein) with 4.87%, 10.75% and 16.10% lipid were designed to evaluate the effects of dietary lipid levels growth, antioxidant capacity, expression levels of genes related to lipid and glucose metabolism of juvenile ...
Wenli Zhao   +11 more
doaj   +1 more source

Effects of dietary histidine level on growth, antioxidant capacity and TOR signaling pathway in juvenile swimming crabs, Portunus trituberculatus

open access: yesAquaculture Reports, 2023
An eight-week feeding trial was conducted to determine the optimal dietary histidine requirement of juvenile swimming crab (Portunus trituberculatus). Six isonitrogenous and isolipidic diets (45.0% crude protein and 8.0% crude lipid) were formulated to ...
Yinqiu Tian   +9 more
doaj   +1 more source

Dietary inositol improves growth and health status by regulating the barriers function of hemolymph and intestine of juvenile Pacific white shrimp (Litopenaeus vannamei)

open access: yesAquaculture Reports, 2023
The present study aimed to evaluate the effects of dietary inositol level on the growth performance and barriers function of hemolymph and intestine of Litopenaeus vannamei.
Jingjing Lu   +10 more
doaj   +1 more source

Effect of dietary carbohydrate sources on the growth, glucose metabolism and insulin pathway for swimming crab, Portunus trituberculatus

open access: yesAquaculture Reports, 2021
An eight-week feeding trial was conducted to investigate the effects of dietary carbohydrate sources on growth performance, glycogen content in tissue, insulin signaling pathway, hepatic glucose transport and metabolism in juvenile swimming crab ...
Xiangsheng Zhang   +8 more
doaj   +1 more source

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