Results 281 to 290 of about 8,898,592 (301)
Some of the next articles are maybe not open access.

Elimination of Bottlenecks of Short Food Chains by Technological and Non-technological Innovations in Short Food Supply Chains

2020
The objective of this work is to identify the typical problems, barriers, needs of the Short Food Supply Chains (SFSCs), and the appropriate technological and non-technological innovations for improving their performance and to identify and characterize their applicability.
Sebők, András   +5 more
openaire   +1 more source

The Logistics of the Short Food Supply Chain: A Literature Review

Sustainable Production and Consumption, 2021
Claudia Paciarotti, Francesco Torregiani
exaly  

Customer Satisfaction in Short Food Supply Chains: A Multiple Criteria Decision Analysis Approach

Food Quality and Preference, 2023
Evangelos Grigoroudis   +2 more
exaly  

Regulating Short Food Supply Chains in the EU

This volume presents a thorough analysis of the concept and role of Short Food Supply Chains (SFSCs) within the EU legal framework with a two-fold aim: first, it shows the pitfalls of the current legal scenario, which often limits alternatives rather than promoting them, and second, it provides a new conceptualisation for SFSCs under EU law by ...
openaire   +2 more sources

Short food supply chain

2018
Agni Kalfagianni, Sophia Skordili
openaire   +1 more source

A Bibliometric Analysis of Short Supply Chains in the Agri-Food Sector

Sustainability, 2023
Panagiotis Trivellas   +2 more
exaly  

Digitalization as an enabler of short food supply chains.

Short Food Supply Chains (SFSCs) are gaining attention for their potential economic, environmental, and social benefits. However, they remain hindered by their small scale and lack of efficiency. This study explores the digital readiness of SFSC suppliers and assesses the potential impact thereof on the SFSC’s ability to scale up and gain efficiency ...
Kokkinou, Alinda   +3 more
openaire   +1 more source

Home - About - Disclaimer - Privacy