Results 61 to 70 of about 8,220,978 (291)
Vertical Linkages in Agri-Food Supply Chains: Roles for Producers
European Countryside, 2023 Agricultural producers are entities that largely decide on the structure of the agri-food supply chain. Currently, the European Union is striving to shorten supply chains in agriculture, as short supply chains are ecologically, economically and socially ...
Körmendiová Bianka +4 more
doaj +1 more source
, 2019 The increasing use of internet, especially the proliferation of social networks has offered companies of all sectors the opportunity to keep in contact with their consumers; getting their feedbacks and complains on a daily basis and even to create short ...
Ahmed ELGHANNAM, Francisco MESIAS
core +1 more source
Organic supply chain collaboration: a case study in eight EU countries [PDF]
, 2009 This study aims at contributing to a better understanding of the linkage between supply chain performance and possible performance improvement with respect to food quality and safety.
Stolze, Matthias +9 more
core +1 more source
FEBS Letters, EarlyView.This review focuses on the role of autophagy and mitophagy in maintaining pancreatic β‐cell function and homeostasis. We discuss how genetic defects affecting these pathways contribute to the development of type 1, type 2, monogenic, and gestational diabetes. We further explore their potential as therapeutic targets. Created in BioRender.
Yunkyeong Lee +2 more
wiley +1 more source
Agri-food supply chains and sustainability-related issues: evidence from across the Scottish agri-food economy [PDF]
This paper examines the influence of agri-food supply chains on the sustainability-related activities and decisions of Scottish farmers, as well as the treatment of sustainability issues by food processors and retailers themselves. It is based on 8 whole
Revoredo-Giha, Cesar +3 more
core +2 more sources
Structural and biochemical analysis of a B12 superbinder
FEBS Letters, EarlyView.BtuG proteins are vitamin B12 scavengers in Bacteroides thetaiotaomicron, a dominant human gut bacterium. We present crystal structures of three BtuG homologs bound to cobalamin and its precursor cobinamide, revealing picomolar binding affinities, among the highest known for any natural protein.
Jose M. Martinez Felices +3 more
wiley +1 more source
Are corridors a key asset for the deployment of short food supply chains?
, 2023 Short food supply chains (SFSCs) have experienced significant growth over the last 20 years, driven by governmental policies pushing for the consumption of fresh, locally produced, eco-friendly products, which are also economically attractive for local actors.
Condor, Roland, Duvallet, Claude
openaire +3 more sources
FEBS Letters, EarlyView.Synechocystis strains deficient in succinate dehydrogenase (SDH) secrete more succinate than the WT under dark anaerobic conditions, supporting that SDH then primarily acts as SDH, not as a fumarate reductase. L‐aspartate oxidase (Laspo) from Synechocystis is functional under anaerobic conditions, reducing fumarate to succinate.
Kateryna Kukil +3 more
wiley +1 more source
COVID-19 and resilience innovations in food supply chains
The COVID-19 pandemic has triggered intense discussions about the vulnerability of the world’s food systems and food supply chains (FSCs) and about the roles of different types of supply chains, such as local vs. global, in providing food security.
Reardon, Thomas, Swinnen, Johan
core +2 more sources
FEBS Letters, EarlyView.Heterodimeric amino acid transporters consist of SLC7 and SLC3 family proteins arranged in a conserved structural organization. They regulate nutrient transport across cell membranes, supporting essential cellular functions. These transporters also contribute to xenobiotic/drug uptake and distribution.
Mariafrancesca Scalise +5 more
wiley +1 more source