Results 181 to 190 of about 100,233 (306)

Targeting Delivery of Cyanidin‐Loaded With Ti3C2 Nanosheets for Alleviating Vascular Calcification in Chronic Kidney Disease

open access: yesMedComm – Biomaterials and Applications, Volume 5, Issue 1, March 2026.
Vascular calcification significantly elevates cardiovascular risk in CKD patients, yet no effective therapies exist to halt its progression. We developed a dual targeting nanoplatform Ti3C2/RANKL/OCN/Cyanidin (TROC) for the targeted delivery of cyanidin against vascular calcification.
Li Yin   +10 more
wiley   +1 more source

Light‐Based Molecular Tools to Precisely Monitor and Operate β‐Adrenoceptors

open access: yesMedicinal Research Reviews, Volume 46, Issue 2, Page 445-474, March 2026.
ABSTRACT β‐Adrenoceptors are important G protein–coupled receptors involved in cardiovascular, metabolic, and neurological regulation. To study their function with high precision, light‐based molecular tools have been developed offering precise spatiotemporal control.
Ignazzitto Maria Tindara   +3 more
wiley   +1 more source

Pollution to Solution: Understanding and Addressing Microplastic Contamination in the Environment

open access: yesEnvironmental Quality Management, Volume 35, Issue 3, Spring 2026.
ABSTRACT In general, plastic pollution results from the unintentional release of macroplastic materials into the environment as well as the deliberate production and usage of small plastic particles (micro‐ and nano‐sized plastic particles) in a variety of consumer products micro and nanoplastics in filtrate freshwater and marine environments because ...
Lavanya Mulky   +2 more
wiley   +1 more source

Red tank aquaculture improves reddish body color, flesh quality and taste of pacific white shrimp (<i>Litopenaeus vannamei</i>). [PDF]

open access: yesFood Chem (Oxf)
Shi M   +11 more
europepmc   +1 more source

Microalgae Techno‐Functional Properties in Bread, Cookies, and Pasta Products: A Review

open access: yesComprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 2, March 2026.
ABSTRACT Microalgae are gaining increasing attention in the food industry not only for their nutritional richness but also for their promising techno‐functional properties. Research shows that isolated compounds from microalgae exhibit excellent techno‐functional properties as emulsifiers and thickeners, sometimes outperforming commercial additives ...
Bridget Atubukha   +5 more
wiley   +1 more source

Devouring the Invaders: The Racial‐Ecological Politics of the Chinese Crayfish Trade in Kenya

open access: yesAmerican Anthropologist, Volume 128, Issue 1, Page 183-194, March 2026.
ABSTRACT This article examines entanglements of ecology, race, and foodways at Lake Naivasha in Kenya. Nonnative Louisiana red swamp crayfish (Procambarus clarkii), first introduced to Kenya in the 1960s, were once viewed as invasive but are now sought after as a delicacy among Kenya's Chinese community.
Amanda Kaminsky
wiley   +1 more source

Body, Mind, and Emotion: Multi‐Sited Labour of Social Reproduction and Gendered Experiences of Rural Migrants from the Mekong Delta

open access: yesAntipode, Volume 58, Issue 2, 2026.
Abstract In the context of global market integration, capital accumulation relies on social reproduction; yet unlimited accumulation disrupts the reproductive processes that sustain it. Vietnam is pursuing economic growth in the same fashion, relying on cheap migrant labour in urban areas that are stabilising rural areas through remittances and care ...
Thuy Ho
wiley   +1 more source

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