Results 101 to 110 of about 71,682 (286)
Stocking, Enhancement, and Mariculture of Penaeus orientalis and Other Species in Shanghai and Zhejiang Provinces, China [PDF]
, 1997 China's marine aquaculture landings provide only 18% of its combined freshwater and amrine capture and culture landings, at a per-capita consumption of only 3.2 kg/yr out of a total of 18.1 kg/yr.
Mathews, C. P. +3 more
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Journal of the Science of Food and Agriculture, EarlyView.Abstract BACKGROUND Bioactive peptides derived from protein hydrolysates provide various health benefits; however, their practical application is limited by low gastrointestinal stability, enzymatic degradation, and poor intestinal absorption. Overcoming these challenges remains a key bottleneck for oral peptide delivery.
Nagihan Kalintas Caglar +6 more
wiley +1 more source
Aquaculture Asia, Vol. 7, No. 2, pp.1-60, April - June 2002 [PDF]
, 2002 CONTENTS: Prawn farm energy audits and five star ratings by Eric Peterson. Development of freshwater fish farming and poverty alleviation: A case study from Bangladesh by Gertjan de Graaf and Abdul Latif. Conservation of endangered fish stocks through
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Journal of the Science of Food and Agriculture, EarlyView.Abstract BACKGROUND Hazelnuts and foods produced using hazelnuts are consumed with pleasure, but it is important to evaluate the waste generated during hazelnut processing and determine their usage methods. RESULTS This study was conducted to determine the changes in bioactive components, bioaccessibility and antidiabetic activity of nanoparticles ...
Mehmet Ali Temiz, Emine Okumus
wiley +1 more source
Illegal shrimp fishing in Hormozgan inshore waters of the Persian Gulf
Egyptian Journal of Aquatic Research, 2015 An observer program was conducted to study and quantify the dimensions of illegal shrimp fishing in Hormozgan inshore waters (the northern Persian Gulf). Catches were sampled from 54 replicate landings of three boats from July to October 2014.
Moslem Daliri +2 more
doaj +1 more source
The use of mangroves for aquaculture: Cambodia. [PDF]
, 2004 Natural conditions of the coastal and ecosystems of Cambodia have made this country rich of biodiversity resources. Cambodia’s 435 km coastline is covered with large estuaries with about 85,100 ha of mangrove forests (Nelson 1999).
Song, Srun Lim
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Journal of the Science of Food and Agriculture, EarlyView.Abstract BACKGROUND Shrimp is among the most perishable seafood commodities, and its freshness is still largely assessed through time‐consuming laboratory methods. pH‐responsive colorimetric films have received growing attention as they allow visual, real‐time quality monitoring without specialized equipment.
Tuncay Gümüş +2 more
wiley +1 more source
Multiplex-PCR protocol development for rapid screening of white spot syndrome virus (WSSV) in shrimp
Journal of Fisheries, 2020 This study was aimed to develop a faster single step multiplex PCR protocol for the simultaneous detection of white spot syndrome virus (WSSV) with its host (i.e. shrimp) as internal positive control. To do so, four combinations of primer were tested (I.
Sharmin Aktar +3 more
doaj
Background paper on the international seafood trade and poverty [PDF]
, 2003 (121 p.
Banks, R. +5 more
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Comparative analysis of microRNAs in bovine colostrum and neonatal calf blood
Journal of the Science of Food and Agriculture, EarlyView.Abstract BACKGROUND MicroRNAs (miRNAs) are short non‐coding RNAs that participate in a wide range of biological processes. MiRNAs are present in high concentrations in colostrum, and these may be potentially transferred to newborn calves being fed colostrum.
Do T Hue +7 more
wiley +1 more source