Results 101 to 110 of about 14,209 (309)

The importance of wild meat and freshwater fish for children's nutritional intake in the Congo Basin

People and Nature, EarlyView.
Abstract Wild meat and freshwater fish are widely consumed in the Congo Basin, but in some areas, they are at risk of disappearing due to unsustainable hunting and fishing and changes in their habitat. Wild meat is also at risk of being eliminated from local diets due to potential policy changes such as wild meat bans.
Amy Ickowitz, Muhammad Faisal Pratama, Mahdiyatur Rahmah, Caleb Yengo Tata, Erasmus Nchuaji Tang, Judith Laure Ngondi, Victor Buhendwa Mirindi   +6 more
wiley   +1 more source

Spiritual ecologies in transition: Bonbibi and the reconfiguration of people–nature relations in the Bangladeshi Sundarbans

People and Nature, EarlyView.
Abstract Local religious traditions serve as informal environmental institutions, characterized by socially embedded norms that guide behaviour without formal enforcement and influence human–environment interactions. This study investigates the role of Bonbibi worship as a system of moral regulation in the Bangladeshi Sundarbans and examines the ...
Mohammad Raqibul Hasan Siddique, Mahmood Hossain   +1 more
wiley   +1 more source

Research agenda shrimp pulse fishery

, 2015
In the recent decennia, many developments have taken place to improve the selectivity of the shrimp fishing gears. Recently, the development of a pulse gear for catching shrimps has taken up again as an opportunity to decrease discards, inspired by developments in the flatfish pulse fishery. Currently, the Dutch government sees the pulse application in
van Marlen, B., Rasenberg, M.M.M., Verschueren, B., Polet, H.   +3 more
openaire   +1 more source

DEET‐cyclodextrin inclusion complexes for mosquito and tick repellency: Extended repellency time and no zebrafish embryotoxicity

Pest Management Science, EarlyView.
Hydroxypropyl‐β‐cyclodextrin (HPβCD)–N,N‐diethyl‐meta‐toluamide (DEET) complex extended tick repellency to 168 h. Full protection against Aedes aegypti for 7 h with HPβCD‐DEET. HPβCD reduced DEET release and skin retention significantly. No embryotoxicity observed below 325 mg L−1 in zebrafish model.
Gessyka Rayana Silva Pereira, Gleidson Cardoso, Maria Luiza Kuhn Camargo, Michele Resende Machado, Mayara Macedo Barrozo, Juscelino Rodrigues, Gisele Augusto Rodrigues de Oliveira, Caio Monteiro, Christian Luz, Ricardo Neves Marreto, Stephânia Fleury Taveira   +10 more
wiley   +1 more source

Ecytonucleospora hepatopenaei causes lipid droplet depletion and imbalanced lipid metabolism in Penaeus vannamei

Scientific Reports
Ecytonucleospora hepatopenaei (EHP) infection in Penaeus vannamei causes significant economic losses in shrimp aquaculture due to growth retardation. Unable to generate ATP, EHP obligately relies on host energy production to survive.
Satika Yuanlae, Dararat Thaiue, Sukanya Saedan, Kamonluk Kittiwongpukdee, Rapeepun Vanichviriyakit, Niti Chuchird, Ornchuma Itsathitphaisarn   +6 more
doaj   +1 more source

Bangladesh’s Dying Shrimp Industry Crying for Policy Action

Journal of Agriculture, Food and Environment
The shrimp industry shares a significant export portfolio in Bangladesh, contributing substantially to the country's economy. However, despite its bright potential, this export-oriented industry is crying forpolicy ...
Jamal MR
doaj   +1 more source

SHRIMP EX-VESSEL PRICES LANDED FROM THE GULF OF MEXICO

A 3SLS procedure is employed to analyze U.S. Gulf of Mexico shrimp ex-vessel prices by size class and import supplies using monthly time-series data for the period from 1981 to 1995. Results indicate that the U.S.
Capps, Oral, Jr., Griffin, Wade L., Gillig, Dhazn   +2 more
core  

Sustainable Polymer Biocomposites for Food Packaging: Green Nanotechnology, Circular Plastic Upcycling and Smart Functional Materials

Packaging Technology and Science, EarlyView.
Graphical abstract showing the development of biodegradable polymer biocomposites reinforced with natural fibres, green nanoparticles and waste‐plastic upcycling pathways toward sustainable smart food packaging materials ABSTRACT The fundamental hypothesis behind this review is that the combination of biodegradable polymer‐based biocomposites, which ...
Chandra Sekhar Espenti, Jaewoong Lee
wiley   +1 more source

Economics of penaeid culture in the Americas

, 1985
Shrimp culture in the Americas began in the early 1970's and has experienced rapid growth in some Latin American countries. Currently, Latin America produces one-third of all cultured shrimp with Ecuador as the leading country in the world.
Lawrence, Addison, Griffin, Wade, Johns, Michael   +2 more
core  

The Northern Shrimp (Pandalus borealis) Offshore Fishery in the Northeast Atlantic

, 2007
This chapter describes the development and current situation of the offshore shrimp fisheries in Iceland, Greenland, Svalbard, Jan Mayen and the Norwegian Barents Sea area, with information on the biology of Pandalus borealis and its relation to the environment.
openaire   +4 more sources