Results 201 to 210 of about 7,832 (262)

Global nutritional equity of fishmeal and aquaculture trade flows. [PDF]

open access: yesProc Natl Acad Sci U S A
Elsler LG   +7 more
europepmc   +1 more source

Exploring the gut microbiota of Pacific white shrimp (Litopenaeus vannamei) suffering pale shrimp disease. [PDF]

open access: yesPLoS One
Kitsanayanyong L   +5 more
europepmc   +1 more source

Evaluation of the impact of electro shrimp trawl fishery

open access: yes, 2012
Desender, Marieke   +4 more
openaire   +1 more source

Shrimp Fisheries

2020
Shrimp are a much desired and nutritious food product with a high economic value: capture-biomass ratio. The most important shrimp fisheries take place in marine habitats and are dominated by estuary-dependent “warm-water” species of penaeid and sergestid shrimps.
Raymond Bauer, Bauer Raymond T
exaly   +2 more sources

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