Results 111 to 120 of about 496,301 (258)
Insect Conservation and Diversity, EarlyView.Myrmecophilous Phengaris nausithous and P. teleius are highly specialized grassland butterflies and flagship species for European nature conservation, but they exhibit ongoing population declines. We show strong declines for both species in the Westerwald mountain range, western Germany, since 1994, driven by inappropriate timing of mowing, grassland ...
Klaus Fischer +10 more
wiley +1 more source
Journal of Animal Breeding and Genetics, EarlyView.ABSTRACT The Girolando breed, a cross between Holstein (Bos taurus) and Gir (Bos indicus), is the primary choice for dairy production in Brazilian tropical regions, as it combines high productive potential with adaptation to the tropical environment.
Laura B. da C. Pereira +6 more
wiley +1 more source
, 1966 SummaryThrough the years a number of materials have been suggested for incorporation into silage to improve the preservation of nutrients, nutritive value or palatability of the silage.
Voelker, H. H. +2 more
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Journal of Animal Physiology and Animal Nutrition, EarlyView.ABSTRACT Aflatoxins, toxic metabolites produced by Aspergillus species, are frequently reported contaminants of dairy cattle feed worldwide, particularly in tropical and subtropical regions where climatic conditions favor fungal growth, and they can be transferred into milk and dairy products.
Queenta Ngum Nji +3 more
wiley +1 more source
Journal of Animal Physiology and Animal Nutrition, EarlyView.ABSTRACT Dietary protein has a substantial economic impact on cattle feed, and it is also a critical component for animal growth and productivity. Several environmental issues related to soybeans have led to an increased interest in novel protein sources, such as insects.
Maria Giulia Bonomini +4 more
wiley +1 more source
DJELOVANJE RAZLIČITIH DODATAKA SILAŽI NA KONCENTRACIJE MAKROELEMENATA U SILAŽI DJETELINE
Krmiva : Časopis o hranidbi životinja, proizvodnji i tehnologiji krme, 2010 The aim of the study was selected macrominerals determination in alflalfa silages conserved by different silage additives and storage technologies. We conserved alfalfa from second cut, flowering phenophase. In the trial we conserved alfalfa in three variants (UC:untreated control, A: variant with lactic acid bacteria addition, B: variant with lactic ...
Gálik, Branislav +4 more
openaire +2 more sources
Journal of Animal Physiology and Animal Nutrition, EarlyView.ABSTRACT Understanding how nutritional management and genetic background influence hepatic metabolism is important for improving the nutritional quality of bovine products in tropical production systems. This study evaluated breed‐associated differences under a common dietary regimen and diet‐related differences within the Nelore breed with respect to ...
Laíza de Kássia Mendes da Conceição +12 more
wiley +1 more source
AgronomyAdditives are intentionally added to silage to reduce the growth of undesirable micro-organisms and to control the course of fermentation. This study aimed to evaluate the effect of two additives, a commercial product based on organic acids (OA) and ...
Paulo da Cunha Tôrres Júnior +12 more
doaj +1 more source
THE INFLUENCE OF SILAGE ADDITIVES FOR QUALITATIVE PARAMETERS OF CLOVER-GRASS SILAGES
Journal of Central European Agriculture, 2006 We observed the infl uence of silage additives for choice qualitative parameters at 109 samples of clovergrass silages in working conditions. We evaluated total classifi cation and categorization to quality classes according to fermentation process.
F LÁD, B ČERMÁK, F JANČÍK, J KADLEC
openaire +2 more sources
Journal of Animal Physiology and Animal Nutrition, EarlyView.ABSTRACT Maize (Zea mays L.) silage is a major energy source in ruminant diets and provides fermentable substrate for the rumen microbiota. In addition, forage maize contains benzoxazinoids (BXs), defence‐related secondary metabolites with antimicrobial activity that remain detectable after ensiling.
Julia Eichinger +4 more
wiley +1 more source