Results 111 to 120 of about 467,422 (245)

Carryover of Aflatoxin From Dairy Feed to Milk: A Systematic Review (1 January 2004–31 December 2024)

Journal of Animal Physiology and Animal Nutrition, EarlyView.
ABSTRACT Aflatoxins, toxic metabolites produced by Aspergillus species, are frequently reported contaminants of dairy cattle feed worldwide, particularly in tropical and subtropical regions where climatic conditions favor fungal growth, and they can be transferred into milk and dairy products.
Queenta Ngum Nji, Richard Temitope Fagbohun, Oluwafemi Ayodeji Adebo, Patrick Berka Njobeh   +3 more
wiley   +1 more source

Evaluating the In Vitro Digestibility of Black Soldier Fly (Hermetia illucens L.) Larvae as Potential Feed Ingredient in Dairy Cattle Silage‐Based Diets: A Focus on Proteins

Journal of Animal Physiology and Animal Nutrition, EarlyView.
ABSTRACT Dietary protein has a substantial economic impact on cattle feed, and it is also a critical component for animal growth and productivity. Several environmental issues related to soybeans have led to an increased interest in novel protein sources, such as insects.
Maria Giulia Bonomini, Marica Simoni, Matteo Profeti, Federico Righi, Augusta Caligiani   +4 more
wiley   +1 more source

Impacts of Chemical and Microbial Additives on the Quality of Forage Sorghum Silage During the Fermentation Process

Agronomy
Additives are intentionally added to silage to reduce the growth of undesirable micro-organisms and to control the course of fermentation. This study aimed to evaluate the effect of two additives, a commercial product based on organic acids (OA) and ...
Paulo da Cunha Tôrres Júnior, Luana Milena Pinheiro Rodrigues, Alberto Jefferson da Silva Macêdo, Juliana Silva de Oliveira, Mateus Lacerda Pereira Lemos, Francisco Naysson de Sousa Santos, Bruno Rocha de Moura, Anderson Lopes Pereira, Evandro de Sousa da Silva, Thácyla Beatriz Duarte Correia, Gilvânia Avelino da Costa, Hilário Cuquetto Mantovani, Edson Mauro Santos   +12 more
doaj   +1 more source

DJELOVANJE RAZLIČITIH DODATAKA SILAŽI NA KONCENTRACIJE MAKROELEMENATA U SILAŽI DJETELINE

Krmiva : Časopis o hranidbi životinja, proizvodnji i tehnologiji krme, 2010
The aim of the study was selected macrominerals determination in alflalfa silages conserved by different silage additives and storage technologies. We conserved alfalfa from second cut, flowering phenophase. In the trial we conserved alfalfa in three variants (UC:untreated control, A: variant with lactic acid bacteria addition, B: variant with lactic ...
Gálik, Branislav, Bíro, Daniel, Juráček, Miroslav, Šimko, Milan, Ulman, I.   +4 more
openaire   +2 more sources

Diet‐Related Differences Predominate Over Breed‐Associated Differences in Hepatic Lipid Metabolism, Antioxidant Vitamins and Lipid Quality Indices Among Beef Cattle

Journal of Animal Physiology and Animal Nutrition, EarlyView.
ABSTRACT Understanding how nutritional management and genetic background influence hepatic metabolism is important for improving the nutritional quality of bovine products in tropical production systems. This study evaluated breed‐associated differences under a common dietary regimen and diet‐related differences within the Nelore breed with respect to ...
Laíza de Kássia Mendes da Conceição, José de Brito Lourenço‐Júnior, Jamile Andréa Rodrigues da Silva, Leonel António Joaquim, Mariana Jucá Moraes, Thomaz Cyro Guimarães de Carvalho Rodrigues, Joana Inês Ferreira, Ana Maria Ramos Fontes, Maria Pinheiro Spínola, Érica Coutinho David, Antônio Vinicius Correa Barbosa, Bruno Cabral Soares, José António Mestre Prates   +12 more
wiley   +1 more source

THE INFLUENCE OF SILAGE ADDITIVES FOR QUALITATIVE PARAMETERS OF CLOVER-GRASS SILAGES

Journal of Central European Agriculture, 2006
We observed the infl uence of silage additives for choice qualitative parameters at 109 samples of clovergrass silages in working conditions. We evaluated total classifi cation and categorization to quality classes according to fermentation process.
F LÁD, B ČERMÁK, F JANČÍK, J KADLEC
openaire   +2 more sources

Associations Between Benzoxazinoids, Plant Development and Nutritional Parameters in Different Maize Maturing Genotypes

Journal of Animal Physiology and Animal Nutrition, EarlyView.
ABSTRACT Maize (Zea mays L.) silage is a major energy source in ruminant diets and provides fermentable substrate for the rumen microbiota. In addition, forage maize contains benzoxazinoids (BXs), defence‐related secondary metabolites with antimicrobial activity that remain detectable after ensiling.
Julia Eichinger, Jürg Hiltbrunner, Pierre Mateo, Christelle A. M. Robert, Josef J. Gross   +4 more
wiley   +1 more source

Determination of the Nutritional Value of Tomato Shoot Silage in Ruminant Nutrition by In Vitro Techniques [PDF]

پژوهشهای تولیدات دامی
Extended Abstract Background: Developing countries, especially with dry weather conditions, are facing the problem of lack of animal feed. Thus, agricultural by-products, which are often processed for feeding in ruminants, can be used as an alternative ...
Parisa Faraji, Hamid Paya, Akbar Taghziadeh, Hamid Mohammadzadeh   +3 more
doaj  

Effects of sour soup on silage fermentation performance and bacterial community of Broussonetia papyrifera

BMC Microbiology
Sour soup is a traditional fermented food, enriched with abundant organic acids, minerals and other nutrients, which contribute to human and animal health.
Qiming Cheng, Meiling Hou, Maoya Li, Yao Lei, Jiachuhan Wang, Yulian Chen, Yinghao Liu, Dianpeng Liu, Xiaoqing Zhang, Haoran Yu   +9 more
doaj   +1 more source

Safety and efficacy of Lactobacillus buchneri DSM 29026 as a silage additive for all animal species. [PDF]

EFSA J, 2020
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP), Bampidis V, Azimonti G, Bastos ML, Christensen H, Dusemund B, Kos Durjava M, Kouba M, López-Alonso M, López Puente S, Marcon F, Mayo B, Pechová A, Petkova M, Ramos F, Ramos F, Sanz Y, Villa RE, Woutersen R, Herman L, Glandorf B, Prieto Maradona M, Saarela M, Galobart J, Gregoretti L, Innocenti M, López-Gálvez G, Sofianidis K, Vettori MV, Brozzi R.   +29 more
europepmc   +1 more source