Results 111 to 120 of about 6,251 (222)
FERMENTATION PROCESS CHARACTERISTICS OF DIFFERENT MAIZE SILAGE HYBRIDS
Cieľom experimentu bolo analyzovanie rozdielov vo výsledku fermentačného procesu kukuričných siláží vyrobených z rozdielnych hybridov. V laboratórnych podmienkach sme silážovali celé rastliny kukurice, ktorých hybridy sa vzájomne odlišovali dĺžkou vegetačného obdobia (číslo FAO).
Daniel Bíro +6 more
openaire +2 more sources
ABSTRACT Soil quality assessment is essential to detect management failures and prevent land degradation in agricultural systems. No‐tillage system (NTS) is a conservation management widely adopted in Brazil, but its effectiveness is compromised when adherence to the core principles of crop rotation and ground cover is not complete, and basic ...
Edson Lucas Camilo +5 more
wiley +1 more source
Estimating Soil Compaction Risk at Regional Scales Using Meteorological Data and Soil Spectroscopy
ABSTRACT Soil compaction is a significant form of soil degradation in Europe, reducing agricultural productivity, limiting carbon sequestration and increasing greenhouse gases emissions. In response, the forthcoming European Union Soil Monitoring and Resilience Law requires spatial assessment of topsoil and subsoil compaction risk at district, that is,
Felipe Bachion de Santana +7 more
wiley +1 more source
The bioactive substances we extracted from Lycium barbarum residue (LBR) have a typical polysaccharide structure. When 1.80% LBR was used to replace maize in the diet, the average daily gain of rossbred Simmental was significantly increased, and anti‐inflammatory ability was improved. In addition, LBR improved the fecal microbial composition, increased
Kun Cai +10 more
wiley +1 more source
Combined metataxonomic, metagenomic, and metaproteomic profiling of barley grain across 9 months of storage reveals a core microbiome characterized by Proteobacteria, Firmicutes, and Ascomycota, with genera such as Erwinia, Pantoea, and Pseudomonas persisting throughout.
Kalonji A. Tshisekedi +4 more
wiley +1 more source
From ecological principles to precision engineering of plant microbiomes for sustainable agriculture. The plant holobiont integrates diverse microbial niches (including rhizosphere, endosphere, phyllosphere, seed, and aerial‐root mucilagesphere), host genetics (namely M genes), and host metabolites. Furthermore, molecular dialogues, including rhizobial
Mi Wei +26 more
wiley +1 more source
Longer theoretical length of cut in whole-plant sorghum silage increased feed intake and starch digestibility in growing beef steers. [PDF]
Fernandez F +6 more
europepmc +1 more source
One of the major challenges in livestock production in the semiarid region of Brazil is the scarcity of water and feed for animals. In this context, the valorization of adapted forage crops associated with by‐products generated in the agro‐industry can contribute to circular agriculture, reduce waste, and promote more efficient use of natural resources,
Lucas Rodrigues Caires +10 more
wiley +1 more source
Growth performance and nutrient digestibility of beef heifers fed sorghum silage processed at harvest and stored for less than five months or over one year. [PDF]
Abdelhadi LO +3 more
europepmc +1 more source
Managing the Environmental Impacts of Outdoor Winter Grazing by Livestock
This review presents a synthesis of current knowledge about managing the potential impacts of outdoor animal wintering activities and their consequences for a range of environmental outcomes. The scope is confined to field‐based wintering approaches and thus, does not consider issues associated with the winter use of animal shelters or standoff systems.
Ross M. Monaghan +4 more
wiley +1 more source

